HERBED ITALIAN RIB ROAST

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Herbed Italian Rib Roast image

"This amazing recipe has been a favorite in my family for years. I like to roast twice as many vegetables so I can make a quick, full-flavored hash with the leftovers." - Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 10 servings.

Number Of Ingredients 10

1 bone-in beef rib roast (4 to 5 pounds)
2 pounds Yukon gold potatoes, peeled and quartered
1 pound parsnips, quartered
1 pound carrots, quartered
2 large onions, cut into wedges
1/2 cup butter, melted
2 tablespoons dried rosemary, crushed
2 tablespoons dried oregano
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Place roast in a large shallow roasting pan. Bake, uncovered, at 350° for 45 minutes., In a large bowl, combine the potatoes, parsnips, carrots and onions. Drizzle with butter; toss to coat. Spoon vegetables around roast; sprinkle with rosemary, oregano, salt and pepper., Bake 1 to 1-1/4 hours longer or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), stirring vegetables occasionally. Let stand for 10 minutes before slicing.

Nutrition Facts :

Stella Igoli
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This is the best rib roast recipe I've ever had. I'll definitely be making it again.


Web Mizan
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I'm not a fan of garlic, so I omitted it from the herb rub. It still turned out delicious.


Hameed Kuchi
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This recipe is perfect for a special occasion dinner.


Arbab ali Gopang
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The roast was a little dry, but the flavor was still good.


Arman Raza
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I've made this recipe several times and it's always a crowd-pleaser.


Lalsingh Airi
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This recipe is a bit time-consuming, but it's worth the effort. The roast is absolutely delicious.


Radhika Oli
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I'm not a big fan of rosemary, so I substituted thyme in the herb rub. It turned out great!


Ali Baryar23 (justin bieber)
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This recipe is a great way to impress your guests. The roast is sure to be a showstopper.


MrClayoun Worldwide
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The roast was a little too rare for my taste, but otherwise it was delicious.


Evelyn Darko
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I made this recipe for a special occasion and it was a huge success. Everyone loved it!


Aminur Islam
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This is the best rib roast recipe I've ever tried. The meat was so tender and juicy.


Fazle Subhan
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The herb rub is a nice touch, but I think the roast could have used a little more seasoning.


shahnaz arshad
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I've never made a rib roast before, but this recipe made it easy. The roast was cooked perfectly and the flavor was amazing.


Suren Papitha
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The recipe was easy to follow and the roast turned out delicious. I would definitely recommend it.


Niswarth Dangal
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I followed the recipe exactly and the roast came out dry. I think I should have cooked it for less time.


Sakil Ahamed Tuhin
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This recipe is a keeper! I'll definitely be making it again.


Misael Hernandez
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The herb rub for this roast is amazing! It gives the meat so much flavor.


Patience Ndebele
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I've made this rib roast recipe several times and it always turns out perfect. It's so easy to make and the results are always impressive.


Besho Ala981212319
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This rib roast was a hit at our holiday dinner! Everyone raved about how tender and flavorful it was.


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