Use this goat-cheese spread, which is mixed with parsley and chives, to top our Peperonata Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Combine goat cheese, parsley, chives, lemon juice, salt, and pepper in the bowl of a food processor. Puree until smooth and well combined. Transfer to an airtight container, and refrigerate until needed, up to 4 days.
Nutrition Facts : Calories 78 g, Cholesterol 13 g, Fat 6 g, Protein 5 g, Sodium 198 g
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Rana Akhter
[email protected]This spread is a great way to add some extra flavor to your favorite recipes.
Sofia Coppola
[email protected]I'm not a big fan of goat cheese, but this spread is amazing! It's so creamy and flavorful.
Min Khan
[email protected]This spread is so creamy and delicious. It's the perfect addition to any party platter.
Nasib Ktk
[email protected]I love the fresh herbs in this spread. They really brighten up the flavor.
Nancy Kats
[email protected]This spread is a great way to add some extra flavor to your sandwiches and wraps. It's also a great dip for vegetables and crackers.
Bhawana Kuinkel
[email protected]I'm always looking for new ways to use goat cheese, and this spread is a great option. It's so easy to make and it tastes delicious.
Savanha Hurd
[email protected]This spread is the perfect way to use up leftover goat cheese. It's also a great way to add some extra flavor to your favorite recipes.
Megah Wyne
[email protected]I've made this spread several times now, and it's always a hit. My friends and family love it!
Trxpical.roblx2
[email protected]This spread is so good, I could eat it by the spoonful! It's the perfect combination of tangy, creamy, and flavorful.
Lexie Steckling
[email protected]I love how this spread brightens up a simple sandwich. It's the perfect way to add some extra flavor and interest to your lunch.
Jack Brosius
[email protected]This spread is a lifesaver for busy weeknights. It's so quick and easy to make, and it always makes my sandwiches taste amazing.
Basim Pope
[email protected]I'm not a big fan of goat cheese, but this spread changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Noyon Jon
[email protected]This spread is so versatile! I've used it on sandwiches, crackers, and even as a dip for vegetables. It's always a hit.
Taito Ramana
[email protected]I love the combination of tangy goat cheese, fresh herbs, and lemon zest in this spread. It's the perfect balance of flavors and textures.
Gracious Phiri
[email protected]This herbed goat cheese spread is a delightful addition to any sandwich or appetizer platter. It's easy to make and packed with flavor.