HERBED DINNER ROLLS
After I had my sixth child, a friend dropped off dinner, including these rolls, which start in a bread machine. They were so delicious that I quickly bought my own machine so I could make them myself. -Dana Lowry, Hickory, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 16 rolls.
Number Of Ingredients 10
Steps:
- In a bread machine pan, place the water, butter, egg, sugar, salt, seasonings, flour and yeast in order suggested by manufacturer. Select dough setting(check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is complete, turn dough onto a lightly floured surface. Divide dough into 16 portions; shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes., Bake at 375° for 12-15 minutes or until golden brown. Brush with butter and sprinkle with coarse salt if desired. Remove from pans to wire racks.
Nutrition Facts : Calories 112 calories, Fat 2g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 166mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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Robson Aretas
[email protected]I've been looking for a good dinner roll recipe for a while now, and I think I've finally found it! These rolls are delicious and they're so easy to make.
Kasun Chamara
[email protected]These rolls were delicious! I made them for a potluck and they were gone in minutes.
Adamsponge 34
[email protected]I had a lot of trouble getting the dough to rise. I'm not sure what I did wrong.
Rifleman Phame
[email protected]These rolls were a bit too doughy for my taste. I think I might try a different recipe next time.
nicole Dies
[email protected]I've made these rolls several times now, and they're always a hit. They're the perfect addition to any meal.
Hasifah Namwanga
[email protected]These rolls were perfect! I served them with a roast chicken and they were the perfect accompaniment.
Sarfraz 7582
[email protected]I made these rolls for my family and they loved them! They're so soft and fluffy.
Mr Salah
[email protected]These rolls were a bit dry for my taste. I think I might try adding some more butter or milk next time.
Monday Godday
[email protected]I've been looking for a good dinner roll recipe for a while now, and I think I've finally found it! These rolls are delicious and they're so easy to make.
Karen Daccache
[email protected]These rolls were amazing! I made them for a potluck and they were gone in minutes.
Pretty Manabile
[email protected]I had a lot of trouble getting the dough to rise. I'm not sure what I did wrong.
Eva islam Rakib
[email protected]These rolls were a bit too dense for my taste. I think I might try a different recipe next time.
Sojib Mahmud
[email protected]I was a bit skeptical about making my own dinner rolls, but these turned out so well! They were so easy to make and they taste delicious.
Yazeed Ayuba
[email protected]These are the best dinner rolls I've ever had! The recipe is easy to follow and the results are amazing.
Apurbo Das
[email protected]I've made these rolls several times now, and they always turn out perfectly. They're the perfect addition to any meal.
Rashford Brown256
[email protected]These dinner rolls were a hit at my last dinner party! They were so soft and fluffy, and the herbs gave them a delicious savory flavor.