HERBED CITRUS MAYO
Steps:
- In a medium bowl, mix the mayonnaise, cilantro, parsley, agave, mint, garlic, lime zest and juice until well combined.
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Ramdular Mahato
[email protected]I'm not a big fan of mayonnaise, but I'm willing to give this recipe a try.
Elizabeth Jergens
[email protected]This recipe looks delicious! I can't wait to try it.
Mohibullah Khan
[email protected]I'm allergic to citrus. Can I substitute another ingredient for the lemon and lime juice?
Murtaza Amini
[email protected]Can I use dried herbs instead of fresh herbs in this recipe?
JACKSON INUSAH
[email protected]I followed the recipe exactly, but my mayo didn't turn out as thick as I expected. Any suggestions?
Mhamad Sleman
[email protected]This mayo is way too tangy for my taste. I think I'll stick to store-bought mayo in the future.
unique noris
[email protected]I'm not sure what I did wrong, but my mayo turned out too runny. I think I might have added too much lemon juice.
Safiya Khamastkhanov
[email protected]I made this mayo for a party and it was a huge hit! Everyone loved the flavor. It's definitely a keeper.
Melissa Hollaway
[email protected]This mayo is a game-changer! It's so much better than store-bought mayo. The fresh herbs and citrus give it such a unique and delicious flavor.
Theoleen Cave
[email protected]I've never been a big fan of mayo, but this recipe changed my mind. The herbs and citrus brighten up the mayo and make it so flavorful. I love it on sandwiches and burgers.
Shatana Alexander
[email protected]This mayo is easy to make and so delicious. I love the pop of citrus from the lemon and lime. It's the perfect condiment for summer cookouts.
Sohorab Hossain
[email protected]I love the combination of herbs and citrus in this mayo. It's so flavorful and versatile. I've used it on sandwiches, wraps, and even as a dipping sauce for vegetables. It's always a hit!
Qasim Amad
[email protected]This herbed citrus mayo was a delightful addition to my grilled fish tacos. The flavors were incredibly refreshing and bright, and the mayo added a creamy richness that perfectly complemented the fish. I'll definitely be making this again!