HERBED CHICKEN WITH WILD RICE
My family is always very busy. With three kids involved in many different after-school and evening activities, it's nice to come home to a meal that's already prepared and ready to eat! -Becky Gifford, Conway, Arkansas
Provided by Taste of Home
Categories Dinner
Time 4h20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place rice in a 5-qt. slow cooker; set aside seasoning packet. In a large skillet, brown chicken in oil and butter. Add to slow cooker. In the same skillet, saute mushrooms until tender; place over chicken., In a small bowl, combine the soup, water, bacon, herbs and contents of seasoning packet. Pour over top. Cover and cook on low for 4-5 hours or until chicken is tender.
Nutrition Facts : Calories 351 calories, Fat 11g fat (3g saturated fat), Cholesterol 88mg cholesterol, Sodium 890mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 1g fiber), Protein 35g protein.
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Thabi Bobgekile
[email protected]This dish is a great way to use up leftover chicken.
chibest nwazuruike
[email protected]I'm not a fan of wild rice, but the herbed chicken was very good.
Amita Yadav
[email protected]Overall, I thought this dish was just okay. I wouldn't make it again.
Nafis Islame
[email protected]I would have liked more detailed instructions on how to cook the wild rice.
Leticia Munemo
[email protected]The recipe was easy to follow, but the dish didn't turn out as flavorful as I had hoped.
Thulani Blessing
[email protected]I thought the herbed chicken was a bit dry, but the wild rice was delicious.
Josh Moore
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Jamalshah 9211
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the herbed chicken and wild rice.
no “patotos” name
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still juicy, and the wild rice was tender and flavorful. I would definitely recommend this recipe to others.
James Acret
[email protected]The wild rice was a nice change of pace from the usual white rice or potatoes. It was fluffy and flavorful.
Nazik Naleem
[email protected]I loved the combination of herbs in this dish. The thyme, rosemary, and sage gave the chicken a delicious flavor.
Yt Mn
[email protected]This herbed chicken with wild rice was a hit with my family! The chicken was juicy and flavorful, and the wild rice had a nutty flavor that complemented the chicken perfectly. I will definitely be making this dish again.