HERBED CHICKEN WITH TOMATOES AND MUSHROOMS

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Herbed Chicken With Tomatoes And Mushrooms image

Delicious served over rice.

Provided by Cassie *

Categories     Chicken

Time 1h

Number Of Ingredients 9

4 slice thick-cut bacon, cut into 1-inch pieces
1 pkg (8 ounces) sliced cremini (baby bella) or white mushrooms
1 large onion, halved and thinly sliced
8 small chicken thighs, skin removed (about 2 pounds)
1 1/2 tsp basil leaves, or dried basil
3/4 tsp oregano leaves, or dried oregano
1/2 tsp salt
1/4 tsp chipolte pepper
1 can(s) (14 1/2 ounces) diced tomatoes, undrained

Steps:

  • 1. Cook bacon in large deep skillet or 5-quart Dutch oven on medium heat 5 minutes or until lightly browned but not crisp and some fat has been rendered, turning frequently. Pour off all but 2 tablespoons drippings. Add mushrooms and onion; cook and stir about 8 minutes or until onion is softened, stirring occasionally.
  • 2. Mix basil, oregano, salt and chipotle pepper. Sprinkle evenly over chicken. Add chicken and tomatoes to skillet.
  • 3. 3. Bring to boil, stirring to browned bits in bottom of skillet. Reduce heat to low; simmer 30 minutes or until chicken is cooked through, stirring occasionally and spooning sauce over chicken. Serve over cooked rice. Yum!

Lakshman Kumar
lakshman99@yahoo.com

I would love to see more recipes like this on your website.


Jakai Graham
g.j@hotmail.com

This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.


Charles Emeka
c_e@gmail.com

I've made this recipe several times and it always turns out perfectly. It's a staple in my kitchen.


Rosalie M
m.r41@gmail.com

I'm not a very experienced cook, but I was able to make this recipe without any problems. It was a great confidence booster!


Abrianna Perez
perez-abrianna@hotmail.co.uk

I would definitely make this recipe again. It's a great weeknight meal.


Kamanzi Jonnan
j-k@hotmail.fr

The sauce was a bit too acidic for my taste, but I was able to tone it down by adding a little bit of sugar.


Discovery Asia
discovery_asia7@yahoo.com

This is one of my favorite chicken recipes. It's always a hit with my family and friends.


Asaytu
asaytu41@yahoo.com

I'm not a huge fan of mushrooms, but I really enjoyed them in this dish. They added a nice earthy flavor.


Ranjit P sahani
sahani@hotmail.com

Overall, this is a great recipe that I would recommend to others.


Haji rahmatullah Haji rahmatullah
h42@gmail.com

I would have liked the recipe to include more detailed instructions on how to prepare the chicken.


m Arslan
m61@hotmail.co.uk

This recipe was easy to follow and the end result was amazing! My family loved it.


Ariful Lslam Ariful Lslam
a-l@yahoo.com

The chicken was a bit dry, but the sauce was delicious.


Divine Grace Tv
t_d51@gmail.com

I love this recipe because it's so versatile. I can add any vegetables I have on hand, and it always turns out great.


john weraga
john-weraga45@gmail.com

I've tried many chicken recipes, but this one is by far the best. It's easy to make and always turns out perfectly. The herbs give the chicken a wonderful flavor.


murtaza sagar parhyar
s-murtaza@gmail.com

This dish was absolutely delicious! The chicken was moist and flavorful, and the tomatoes and mushrooms added a perfect amount of sweetness and umami. I will definitely be making this again!