A homeless puppy spreads the true meaning of Christmas in a small town. Cuddle with your children while reading Nicholas Edwards's tale Santa Paws. These bone-shaped crackers are a fantastic treat to go with this book.-
Provided by Taste of Home
Categories Snacks
Time 40m
Yield about 3 dozen.
Number Of Ingredients 8
Steps:
- Place the first six ingredients in a food processor; cover and pulse to blend. Add butter; cover and pulse until mixture resembles coarse crumbs. While processing, gradually add water just until moist crumbs form., Shape dough into a disk; wrap in plastic and refrigerate for 30 minutes or until easy to handle., On a lightly floured surface, roll dough to 1/8-in. thickness. Cut with a floured 2-in. cookie cutter. Place 1 in. apart on parchment paper-lined baking sheets., Bake at 350° for 12-15 minutes or until edges are lightly browned (crackers should be crisp). Remove to wire racks to cool completely. Store in an airtight container.
Nutrition Facts : Calories 139 calories, Fat 9g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 239mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.
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Ruma Ruma
ruma_ruma@yahoo.comI love the combination of herbs in these crackers. They give them a really unique and delicious flavor.
Gaella Kitenge
k-g16@gmail.comThese crackers are a great addition to any cheeseboard. They're also perfect for serving with soup or salad.
Isidro Moreno
im@yahoo.comI followed the recipe exactly and the crackers turned out perfectly. I'm really impressed with how easy they were to make.
Deborrah Thompson
t@yahoo.comThese crackers are a bit time-consuming to make, but they're worth the effort. They're so delicious and addictive.
Wajeeh Ullah
ullah_w17@hotmail.comI've never been a big fan of cheese crackers, but these ones are really good.
Sardar Bhai
sardar_bhai46@gmail.comI made these crackers for my kids' lunchboxes and they loved them. They're a healthy and delicious snack that's perfect for on-the-go.
parvez musarop
parvez71@aol.comThese crackers are a great way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so I'm always looking for new ways to use it up.
abdala sheriff
abdala-s@gmail.comI was a bit skeptical about making these crackers, but I'm so glad I did. They were so easy to make and they tasted amazing. I'll definitely be making them again.
Tom Cruise: The Last Samurai
t.samurai@yahoo.comThese are the best cheese crackers I've ever had. The herbs give them a really unique and delicious flavor.
Md Ridoy Raj
m-raj@yahoo.comI've made these crackers several times now and they always turn out perfect. They're the perfect snack or appetizer.
Arianna Roque
r91@hotmail.comThese herbed cheese crackers were a hit at my last party! They were so easy to make and everyone loved them.