HERBED BREAD STUFFING
Steps:
- Preheat oven to 325°F.
- Toast bread in a large shallow baking pan in middle of oven until just dry, 25 to 30 minutes. Cook onions, celery, and herbs in butter in a large heavy skillet over moderately low heat, stirring occasionally, until celery is softened, about 10 minutes. Stir together bread, vegetables, broth, water, and salt and pepper to taste, then cool completely, uncovered.
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Zuhaira Khan
[email protected]This stuffing is a must-try for any stuffing lover. It's packed with flavor and has a perfect texture.
Ahamad Nadaf
[email protected]I've been making this stuffing for years, and it's always a hit. It's the perfect combination of savory and sweet.
Luis Hueramo
[email protected]This stuffing is a great way to use up leftover bread. It's also a great way to add some extra flavor to your Thanksgiving dinner.
Ishan Bhandari
[email protected]I'm not a fan of traditional stuffing, but this recipe is a game-changer. It's so flavorful and moist, and it really complements the turkey.
Katlego Pitso
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and always turns out perfectly.
ctrl_.lucy.
[email protected]I've made this stuffing several times now, and it's always perfect. It's a keeper!
Jenny Merry
[email protected]This stuffing is the perfect addition to any holiday meal.
Cortez Tiller
[email protected]I love that this stuffing can be made ahead of time. It makes it so much easier on Thanksgiving day.
Dhahiri Mohamed
[email protected]This stuffing is easy to make and always a hit with my family and friends.
Captain-A- R-43 Freelancer Sagor B-100
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so delicious and flavorful.
Keshab Shrestha
[email protected]This stuffing is a must-try for any stuffing lover. It's packed with flavor and has a perfect texture.
Amin Lamim
[email protected]I made this stuffing for Thanksgiving dinner, and it was a huge success. Everyone loved it!
antor Ali
[email protected]This is the best stuffing I've ever had. It's so light and fluffy, and the herbs really shine through.
Omobolanle Olatinwo
[email protected]This stuffing is so moist and flavorful. I love the combination of herbs and spices.
Elizabeth Maree
[email protected]I've been making this stuffing for years, and it's always a hit. My family loves it, and I've even had friends ask for the recipe.
Angel Ibarra
[email protected]This stuffing is a great way to use up leftover bread. I always have a few slices of stale bread lying around, and this is a perfect way to use them up.
Monica Smith
[email protected]I love this recipe because it's so easy to make. I can just throw all the ingredients in a bowl and mix them together, and it's ready to go. Plus, it's always a crowd-pleaser.
Mogale Trust
[email protected]This stuffing is amazing! It's so flavorful and moist, and it really elevates the Thanksgiving turkey. I've made it twice now, and it's been a hit both times.