Make and share this Herbed Beef Rib Eye Roast With Red Potatoes recipe from Food.com.
Provided by wanomar
Categories Roast Beef
Time 2h20m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- heat oven to 350 degrees. combine garlic, salt, pepper and rosemary; press into surface of beef roast. place roast on rack in shallow roasting pan. insert meat thermometer until bulb is centered in thickest part. do not add water or cover. roast 2 1/4 to 2 1/2 hours for medium rare to medium. remove roast when meat thermometer registers 140 degrees for medium rare, 155 degrees for medium. let roast stand 20 minutes. temperature will continue to rise about 5 degrees; 145 degrees for medium rare, 160 degrees for medium.
- add potatoes after first 1 1/2 of cooking.
- for sauce: in small saucepan, combine sauce ingredients. cook over medium heat 5 minutes or until bubbly, stirring occasionally.
- carve roast into slices; serve with potatoes and sauce. makes 8-10 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
1o_ 9o
[email protected]Overall, this was a great recipe and I would definitely make it again.
deadfish96
[email protected]This is a great recipe for a special occasion dinner. The beef was cooked perfectly and the potatoes were delicious. I would definitely make this recipe again.
Relebohile Mokhothu
[email protected]I made this recipe for my family and they loved it! The beef was so tender and juicy, and the potatoes were roasted to perfection. I would definitely recommend this recipe to anyone.
Roy Wilson
[email protected]This recipe was a disaster! The beef was tough and the potatoes were undercooked.
Marve Kesh
[email protected]This was my first time making a beef rib eye roast and it turned out great! The recipe was easy to follow and the beef was cooked perfectly. The potatoes were also delicious. I will definitely be making this again.
Odinaka Wisdom
[email protected]The beef was a little bland, but the potatoes were good.
Niko
[email protected]This is a great recipe for a special occasion dinner. The beef was cooked perfectly and the potatoes were delicious. I would definitely make this recipe again.
Daylan Haley
[email protected]I made this recipe for my family and they loved it! The beef was so tender and juicy, and the potatoes were roasted to perfection. I would definitely recommend this recipe to anyone.
Abanga Abdul Karim Ibrahim
[email protected]This recipe was a disaster! The beef was tough and the potatoes were undercooked.
James Kiir Tang
[email protected]The beef was a little dry, but the potatoes were good.
Meredith Jarrells
[email protected]This was my first time making a beef rib eye roast and it turned out great! The recipe was easy to follow and the beef was cooked perfectly. The potatoes were also delicious. I will definitely be making this again.
Something Unknown
[email protected]I love this recipe! The beef is always so tender and flavorful, and the potatoes are the perfect side dish. I've made this recipe several times and it's always a crowd-pleaser.
Sammy Mcleish
[email protected]This herbed beef rib eye roast with red potatoes was a hit at our dinner party! The beef was cooked to perfection and the potatoes were roasted just right. The herbs added a delicious flavor to the dish. Overall, this was a great recipe and I would d