HERBED AND SPICED ROASTED BEEF TENDERLOIN
Here's a special-occasion roast enhanced with classic seasonings. Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.)
Provided by Eileen D.
Categories Main Dish Recipes Roast Recipes
Time 6h55m
Yield 8
Number Of Ingredients 12
Steps:
- In a food processor, combine rosemary, thyme, bay leaves, garlic, shallot, orange zest, salt, pepper, nutmeg, and cloves. Run machine while adding oil; process until smooth. Spread mixture evenly over all sides of tenderloins. Place beef in a large glass baking dish. Cover with foil, and refrigerate for at least 6 hours.
- Preheat oven to 400 degrees F (200 degrees C). Place tenderloins on a rack in a large roasting pan.
- Roast beef in preheated oven until meat thermometer registers 140 degrees when inserted into center of beef, about 35 minutes. Remove from oven, and cover loosely with foil; let stand for 10 minutes. Slice beef, and serve.
Nutrition Facts : Calories 682.9 calories, Carbohydrate 2.3 g, Cholesterol 161.2 mg, Fat 55.8 g, Fiber 0.4 g, Protein 40.7 g, SaturatedFat 21.7 g, Sodium 830.5 mg, Sugar 0.3 g
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John Hosten
[email protected]This dish is a must-try! The beef tenderloin is cooked to perfection and the flavors are incredible. I served it with a simple salad and roasted potatoes, and it was a perfect meal. I will definitely be making this again.
Hodan Gutaale
[email protected]This recipe was a disaster! The beef tenderloin was overcooked and dry, and the flavors were all wrong. I followed the recipe exactly, so I'm not sure what went wrong. I will not be making this dish again.
okile nicodemus
[email protected]I'm not a big fan of beef tenderloin, but I decided to try this recipe anyway. I was pleasantly surprised! The beef was cooked perfectly and the flavors were very good. I would definitely make this again.
Abhijeet Yadav
[email protected]This dish is amazing! The beef tenderloin is so tender and juicy, and the herbs and spices give it a delicious flavor. I served it with a simple salad and roasted potatoes, and it was a perfect meal. I will definitely be making this again.
Edgar Juarez
[email protected]I've made this dish several times now and it's always a hit. The beef tenderloin is always cooked perfectly and the flavors are amazing. I love that I can adjust the amount of herbs and spices to suit my own taste. This is a great recipe for a specia
Irfan Bloch
[email protected]This dish is a keeper! The beef tenderloin is always cooked perfectly and the flavors are incredible. I love that I can adjust the amount of herbs and spices to suit my own taste. This is a great recipe for a special occasion dinner or a romantic mea
K Kk
[email protected]The herbed and spiced roasted beef tenderloin was a delicious and easy-to-make dish. The beef was cooked perfectly and the flavors were amazing. I served it with a simple salad and roasted potatoes, and it was a perfect meal. I will definitely be mak
M Salamot
[email protected]This recipe was a disaster! The beef tenderloin was overcooked and dry, and the flavors were all wrong. I followed the recipe exactly, so I'm not sure what went wrong. I will not be making this dish again.
Kabir Baral
[email protected]I'm not a big fan of beef tenderloin, but I decided to try this recipe anyway. I was pleasantly surprised! The beef was cooked perfectly and the flavors were very good. I would definitely make this again.
Imran karachi
[email protected]This dish is amazing! The beef tenderloin is so tender and juicy, and the herbs and spices give it a delicious flavor. I served it with a simple salad and roasted potatoes, and it was a perfect meal. I will definitely be making this again.
Molvi Umair
[email protected]The herbed and spiced roasted beef tenderloin was a disappointment. The beef was tough and dry, and the flavors were bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this dish again.
Nawaz Doger
[email protected]I've made this dish several times now and it's always a winner. The beef tenderloin is always cooked perfectly and the flavors are incredible. I love that I can adjust the amount of herbs and spices to suit my own taste. This is a great recipe for a
Shanta suraiya
[email protected]This recipe was easy to follow and the beef tenderloin turned out perfectly. The meat was tender and flavorful, and the herbs and spices gave it a delicious crust. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.
Michael nnamdi
[email protected]The herbed and spiced roasted beef tenderloin was a bit too spicy for my taste, but my husband loved it. He said it was the best beef tenderloin he's ever had. I would recommend using less chili powder next time.
Md: Mosharof Hossain
[email protected]I made this dish for a dinner party last weekend and it was a huge hit! Everyone raved about how delicious the beef was and how well the flavors complemented each other. I will definitely be making this again soon.
Bris Hernandez
[email protected]This herbed and spiced roasted beef tenderloin is an absolute delight! The flavors are incredibly rich and complex, with the perfect balance of herbs and spices. The beef is cooked to perfection, tender and juicy on the inside with a crispy, flavorfu