HERBAL ICE CUBES
Freezing is a simple and excellent way to preserve fresh culinary herbs. Packing in ice cube trays makes it easy to always have fresh herbs on hand, adding fresh herb flavor to soups, sauces, and drinks. Some people prefer to freeze in a good quality olive oil, I prefer the boiling water method, which is listed in this recipe here today. You can freeze herbs individually or in combinations of other herbs.
Provided by - Carla -
Categories Very Low Carbs
Time 2h10m
Yield 1 tray
Number Of Ingredients 2
Steps:
- Mince herb (s) of choice.
- Pack minced herb (s) into an ice cube tray, each 3/4 full.
- Fill with boiling water, (this will blanch the herbs before freezing and will help them retain their flavor and color).
- Once the herbal ice cubes are frozen, you can pop them out of their tray and into freezer bags for storage.
- Use as needed.
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Amanda Mishie
[email protected]I love these herbal ice cubes! They're so easy to make and they add a delicious flavor to my water. I've been using them in my sparkling water and they're the perfect way to cool down on a hot day.
Mitho Mitho bheel
[email protected]These herbal ice cubes are a great way to use up leftover herbs. I had some mint, basil, and rosemary that I needed to use up, so I made these ice cubes and they were perfect. They added a lovely flavor to my water.
Kathy Holman
[email protected]I made these herbal ice cubes with mint, basil, and rosemary, and they were delicious! I love the way they infused my water with flavor. I will definitely be making these again.
AUBREY MASHILE
[email protected]These herbal ice cubes are so refreshing and flavorful! I love using them in my water, tea, and even cocktails. They're a great way to add a little something extra to your drinks without adding any calories or sugar.
Ebbad Awan
[email protected]I'm so glad I found this recipe! I've been looking for a way to make my water more interesting, and these herbal ice cubes are the perfect solution. They're easy to make and they add a delicious flavor to my water.
Shamim Ahasan
[email protected]These herbal ice cubes are a great way to add some flavor to your water without adding any calories or sugar. I love using them in my sparkling water, and they also make a great addition to cocktails.
Jeron Jarrett
[email protected]I love these herbal ice cubes! They're so easy to make and they add a delicious flavor to my water. I've been using them in my sparkling water and they're the perfect way to cool down on a hot day.
Choudhry Arslan
[email protected]These herbal ice cubes are a great way to use up leftover herbs. I had some mint, basil, and rosemary that I needed to use up, so I made these ice cubes and they were perfect. They added a lovely flavor to my water.
Earl Bumphus
[email protected]I made these herbal ice cubes with mint, basil, and rosemary, and they were delicious! I love the way they infused my water with flavor. I will definitely be making these again.
Mpadwa Martin
[email protected]These herbal ice cubes are so refreshing and flavorful! I love using them in my water, tea, and even cocktails. They're a great way to add a little something extra to your drinks without adding any calories or sugar.
T4 FAHADop
[email protected]I'm so glad I found this recipe! I've been looking for a way to make my water more interesting, and these herbal ice cubes are the perfect solution. They're easy to make and they add a delicious flavor to my water.
Lore Zenthoefer
[email protected]These herbal ice cubes are a great way to add some flavor to your water without adding any calories or sugar. I love using them in my sparkling water, and they also make a great addition to cocktails.
vilma fonseka
[email protected]Thank you for this recipe! I made these herbal ice cubes last night and they are so refreshing. I used a combination of mint, basil, and rosemary, and they added a lovely flavor to my water. I will definitely be making these again.