HERB VINAIGRETTE FOR GRILLED VEGETABLES

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Herb Vinaigrette for Grilled Vegetables image

Use this recipe when making our Grilled Vegetables with Herb Vinaigrette.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 3 cups

Number Of Ingredients 11

1 1/4 cups plus 1 tablespoon extra-virgin olive oil
4 large shallots, finely chopped (about 1/2 cup)
3 garlic cloves, finely chopped
1/4 cup drained capers, rinsed
6 tablespoons freshly grated lemon zest plus 3 tablespoons fresh lemon juice (about 6 lemons total)
2 cups finely chopped fresh flat-leaf parsley (about 4 ounces)
1 cup finely chopped fresh basil
6 tablespoons finely chopped fresh mint
Coarse salt and freshly ground pepper
1/2 cup balsamic vinegar
1 tablespoon Dijon mustard

Steps:

  • Heat 3 tablespoons oil in a medium skillet over medium heat until hot but not smoking. Add shallots and garlic; cook, stirring, until softened, about 2 minutes. Transfer to a medium bowl; let cool. Stir in capers, zest, parsley, basil, and mint. Season with salt and pepper. Cover with plastic wrap; set aside.
  • Blend vinegar, mustard and lemon juice, plus salt and pepper to taste, in a blender until combined. With blender running, pour in remaining 1 cup plus 2 tablespoons oil in a slow, steady stream; blend until emulsified. Just before serving, stir vinaigrette into shallot mixture.

chelsea mathis
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I'm so glad I found this recipe. It's a new family favorite.


Jason K (Jace X)
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This vinaigrette is a great way to get your kids to eat their vegetables.


Play Rpg
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I highly recommend this vinaigrette for anyone who loves grilled vegetables.


David Corbett 1984
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This vinaigrette is so easy to make and it's always a crowd-pleaser.


Tyqwane Francois
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I love the combination of flavors in this vinaigrette. It's the perfect balance of sweet and tangy.


Amjayedul islam
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This vinaigrette is a great way to add some extra flavor to grilled vegetables.


Prince Benz
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I've tried a lot of different vinaigrettes, and this one is definitely one of my favorites. It's so versatile and goes well with so many different dishes.


Kuber Rai
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I'm not a huge fan of vinaigrette, but this one was actually really good. The herbs and spices gave it a nice flavor.


James Torrence
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This vinaigrette is amazing! I used it on grilled zucchini, squash, and bell peppers. The flavors were incredible.


Basmati Devi
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The vinaigrette was a bit too acidic for my taste, but I was able to adjust the recipe to my liking by adding a little bit of honey.


Gina Jones
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I found the herb vinaigrette to be a bit too oily for my taste.


umar Liaqat
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The herb vinaigrette was easy to make and added a delicious flavor to my grilled vegetables. I will definitely be making this again.


Shanasay Brown
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I've made this vinaigrette several times now, and it's always a hit with my family and friends.


roman is back TiK Tok
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This herb vinaigrette was a delightful complement to my grilled vegetables. The flavors were fresh and bright, and the vinaigrette added a nice tanginess to the vegetables.