HERB VEGETABLE ORZO SALAD
The chilled salad our Test Kitchen tossed together is an ideal warm-weather refresher. Golden corn, grape tomatoes and fresh basil bring the very best of summer to the table. Subtly salty olives add an interesting contrast to the other sun-sweetened veggies
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. Place in a large serving bowl; add the corn, red pepper, tomatoes, olives, onion, basil and parsley. , In a jar with a tight-fitting lid, combine the oil, vinegar, salt and pepper; shake well. Pour over salad and toss to coat.
Nutrition Facts : Calories 192 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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mohs jar
[email protected]Could be better.
samir Saleh
[email protected]Bleh.
Mr Sabir Khan
[email protected]Yum!
Sibusiso Marvin
[email protected]I'll try it again.
Infinix Hot 9
[email protected]Meh.
Amit Rou
[email protected]Not bad!
fitse f
[email protected]Overall, this is a good salad, but it could be improved with a few tweaks.
Ampong Alex
[email protected]The dressing is a bit too oily for my taste. I would use less olive oil next time.
Daniel Moncrease
[email protected]I found the orzo to be a bit too al dente for my liking. I would cook it for a few minutes longer next time.
Multi Vlogs
[email protected]This salad is a bit too bland for my taste. I would add some more herbs and spices to give it more flavor.
Mattison
[email protected]I'm not a huge fan of orzo, but this salad changed my mind. The orzo is cooked perfectly and absorbs all the delicious flavors of the dressing.
rumesh lakshita
[email protected]This salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is the perfect way to use them up.
Centralcloud49
[email protected]I love that this recipe is so versatile. I can add or remove ingredients depending on what I have on hand.
Olu
[email protected]This is my new favorite summer salad. It's light, refreshing, and packed with flavor.
Shakil Jones
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Tareen Khalid
[email protected]The dressing is the star of the show! It's tangy, flavorful, and perfectly complements the other ingredients.
D Lantican
[email protected]I love how easy this recipe is to follow. I was able to whip it up in no time, and it turned out beautifully.
Md Ruyadul
[email protected]This orzo salad is a delightful blend of flavors and textures. The combination of herbs, vegetables, and orzo creates a refreshing and satisfying dish that is perfect for a light lunch or dinner.