HERB TOASTS
These toasts are nice with dips and I also serve them with soups. Pita bread is a good substitute; they are smaller so use a few extra. This also works with tortillas, but then you don't split them.
Provided by PetsRus
Categories Breads
Time 20m
Yield 4 round toasts
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Split the bread horizontally.
- Brush all four circles with the oil or butter; sprinkle the combined herbs over the bread.
- Put them on oven trays and bake for 7 to 10 minutes, depending on your oven.
- You can cut the bread in pieces before baking or carefully break them up after they are baked and cooled, this gives a more"rustic" look For variations add: garlic, cayenne, paprika or some fresh grated Parmesan.
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Qamer Patni
[email protected]I've made these toasts several times and they're always a hit with my guests.
Khurshid Akhtar
[email protected]These toasts are a great addition to any party or gathering.
SPM FOREX
[email protected]I've also made these toasts with different types of cheese, such as cheddar and mozzarella.
themeta2u
[email protected]These toasts are a great way to use up leftover herbs.
Liberty Ledford
[email protected]I highly recommend trying these herb toasts.
Mahfuz Moliik
[email protected]These toasts are a delicious and easy way to add some flavor to your meals.
Samone Bolden
[email protected]I've even used these toasts as croutons in salads.
Madina Ashfaq
[email protected]These toasts are also a great way to sneak in some extra vegetables.
Rayaz Bhattar52
[email protected]I've made these toasts gluten-free by using gluten-free bread.
Anais Dobie
[email protected]These toasts are a great way to use up leftover bread.
Nurayim Ayim
[email protected]I love the versatility of these toasts. I've served them with soup, salad, and even as a main course.
Richelle Moses
[email protected]These toasts are so easy to make, even my kids can help.
Kye Lynn
[email protected]I've tried several different herb combinations and they've all been delicious.
Khalid m.khalid
[email protected]These toasts are the perfect appetizer or snack.
Rakhil Shahzad
[email protected]I love that these toasts can be made ahead of time, which makes them perfect for busy weeknights.
Izayah Tucker
[email protected]The combination of herbs and cheese is perfect and the toasts are so crispy and flavorful.
JEHAD MOLLA
[email protected]I've made these toasts several times now and they're always a crowd-pleaser.
mpumelelo Succes mncwabe
[email protected]These herb toasts were a hit at my last party! They were so easy to make and everyone loved them.