HERB SALT SUBSTITUTE
This herb salt is similar to Mrs Dash seasonings. I found this on About.com in the spice recipe section and can easily be multiplied. This spice can be used on many savory meals.
Provided by lauralie41
Categories Lactose Free
Time 5m
Yield 1/3-1/3 cup
Number Of Ingredients 13
Steps:
- In small mixing bowl, combine all ingredients and mix well.
- When thoroughly mixed, pour into a glass airtight container and store in a cool, dark place for up to four months.
Nutrition Facts : Calories 300.6, Fat 6.4, SaturatedFat 1.6, Sodium 39.9, Carbohydrate 63.3, Fiber 18.8, Sugar 15.8, Protein 11.3
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kolton kabernik
[email protected]I'm not a huge fan of this herb salt substitute. I found it to be a bit too salty for my taste. I also didn't like the texture of the herbs.
mynamis Angelo
[email protected]This is a great recipe for a healthy and flavorful salt substitute. I love that it's so easy to make and that I can control the ingredients.
Thomas Thayer
[email protected]This herb salt substitute is a great way to add flavor to your food without adding a lot of salt. It's also a great way to use up leftover herbs.
sushil kumar2021
[email protected]I'm always looking for ways to reduce my sodium intake, and this herb salt substitute is a great option. It's flavorful and doesn't make my food taste bland.
REFUGIO COLITASYAMOR
[email protected]This is a great recipe for a healthy and flavorful salt substitute. It's easy to make and it tastes great.
Hudu Hikimatu Maltiti
[email protected]I love that this herb salt substitute is so versatile. I can use it on anything from grilled chicken to roasted vegetables.
Reuben Galane (King Roux)
[email protected]This is a great way to use up leftover herbs. I always have a bunch of parsley, cilantro, and basil in my fridge, and this is a great way to use them up before they go bad.
Arju ajmin
[email protected]I was really excited to try this herb salt substitute, but I was disappointed. It didn't add much flavor to my food.
Michelle Pulliam
[email protected]This herb salt substitute is just okay. It's not bad, but it's not great either. I've had better.
Abinash Bhujel
[email protected]I'm not a huge fan of this herb salt substitute. I found it to be a bit too salty for my taste. I also didn't like the texture of the herbs.
Musinguzi Gerald
[email protected]This is the best herb salt substitute I've ever tried. It's so easy to make and it tastes amazing. I've been using it on everything from eggs to chicken to vegetables.
Jessica Moore
[email protected]I made this herb salt substitute and it turned out great! I used it to season a chicken breast and it was delicious. The herbs really came through and added a lot of flavor.
Hashim Nadan
[email protected]This is a great recipe for a healthy and flavorful salt substitute. I use it on everything from eggs to chicken to vegetables.
Eugene Cammon
[email protected]I'm always looking for ways to reduce my sodium intake, and this herb salt substitute is a great option. It's flavorful and doesn't make my food taste bland.
laura willis
[email protected]This herb salt substitute is a game-changer! It's so easy to make and adds so much flavor to my dishes. I love that I can control the ingredients and make it as salty or herby as I want.