HERB ROASTED WHOLE CHICKEN
Make and share this Herb Roasted Whole Chicken recipe from Food.com.
Provided by Theresa Thunderbird
Categories Whole Chicken
Time 1h10m
Yield 1 Whole roasted chicken, 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine oil,water,herbs,salt and pepper.
- Stir.
- Pour or brush over the whole chicken before baking.
- The oil and water dosen't mix very well but thats ok.
- The water keeps it moist and the oil makes it crisp.
- Any other herbs you like can be used in place of these.
- Cover with foil and bake at 350 about an hour or until crispy and brown.
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Michael Sharp
[email protected]I followed the recipe exactly, but the chicken didn't come out as flavorful as I expected.
Eshan Tipu
[email protected]The chicken was a bit dry, but the vegetables were good.
Mahmoud Ph
[email protected]This recipe was a bit too bland for my taste.
Arsalan Enterprises
[email protected]I highly recommend this recipe! The chicken was flavorful and cooked to perfection.
sarojini darshan darshan
[email protected]This recipe is easy to follow and the chicken turned out great!
Namiiro Hadijah
[email protected]This recipe is a winner! The chicken was delicious and the vegetables were perfect.
Amber Rose Owens
[email protected]I love this recipe! The chicken is so juicy and tender, and the vegetables are roasted to perfection.
Eaj Estiak Ahmed
[email protected]This recipe is a great way to cook a whole chicken. The chicken was cooked evenly and the skin was nice and crispy.
Emma O'Brien
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the roasted vegetables.
Chayan Das
[email protected]This recipe was easy to follow and the chicken turned out great! The herbs and spices gave it a delicious flavor.
Lisa of BLACKPINK
[email protected]I've made this recipe several times now, and it never disappoints. The chicken is always moist and flavorful, and the vegetables are always roasted to perfection. I highly recommend this recipe!
john omina
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the roasted vegetables were perfectly tender. I especially loved the crispy skin on the chicken. I will definitely be making this again.