HERB ROASTED SQUASH
Herbs are stirred into butter, then spread on bread; it gives this grilled cheese great flavor. You'll love this twist on a traditional favorite.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients. Drizzle with oil and toss to coat. , Place vegetables in a single layer in a greased 15x10x1-in. baking pan. Bake, uncovered, at 450° for 10-15 minutes or until lightly browned and tender, stirring once.
Nutrition Facts : Calories 63 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein.
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Talal Yasir
[email protected]This recipe is a great way to use up leftover squash. I had some butternut squash that I needed to use up, so I decided to try this recipe. The squash turned out great! It was roasted to perfection and the herbs added a delicious flavor. I will defin
Sahanaj Sahanaj
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe definitely fits the bill. The roasted squash is healthy and flavorful, and the herbs add a nice touch. I will definitely be making this recipe again.
Nicole Valdez
[email protected]This recipe is a great way to get your kids to eat squash. My kids loved the roasted squash and they even asked for seconds. I will definitely be making this recipe again.
Muhammad Nazim
[email protected]I'm not a big fan of squash, but I decided to give this recipe a try. I was pleasantly surprised! The squash was roasted to perfection and the herbs added a delicious flavor. I will definitely be making this recipe again.
Sa Red
[email protected]This recipe is a great way to use up leftover squash. I had some butternut squash that I needed to use up, so I decided to try this recipe. The squash turned out great! It was roasted to perfection and the herbs added a delicious flavor. I will defin
Hurry Sheikh
[email protected]I love this recipe! The squash is so tender and flavorful. I've made it several times and it's always a hit. I highly recommend it.
Ayesha Naz
[email protected]This is a delicious and easy recipe. The squash is tender and flavorful, and the herbs add a nice touch. I served it with a side of roasted vegetables and it was a perfect meal.
Karim
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe definitely fits the bill. The roasted squash is healthy and flavorful, and the herbs add a nice touch. I will definitely be making this recipe again.
Chisto Mw
[email protected]This recipe is a great way to get your kids to eat squash. My kids loved the roasted squash and they even asked for seconds. I will definitely be making this recipe again.
Bipin Kafle
[email protected]I'm not a big fan of squash, but I decided to give this recipe a try. I was pleasantly surprised! The squash was roasted to perfection and the herbs added a delicious flavor. I will definitely be making this recipe again.
Latonyia Gossett
[email protected]This recipe is a great way to use up leftover squash. I had a few butternut squash that were starting to go bad, so I decided to try this recipe. The squash turned out great! It was roasted to perfection and the herbs added a delicious flavor. I will
Sheila Gesare
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe definitely fits the bill. The roasted squash is healthy and flavorful, and the herbs add a nice touch. I will definitely be making this recipe again.
Attar Baloch
[email protected]This recipe is a great way to get your kids to eat squash. My kids loved the roasted squash and they even asked for seconds. I will definitely be making this recipe again.
Joshua Elwood
[email protected]I'm not a big fan of squash, but I decided to give this recipe a try. I was pleasantly surprised! The squash was roasted to perfection and the herbs added a delicious flavor. I will definitely be making this recipe again.
Rokiy Khan
[email protected]I made this recipe for a potluck dinner and it was a big hit! Everyone loved the squash. It was so easy to make and the flavor was amazing. I will definitely be making this recipe again.
Rdvaughn Vaughn
[email protected]This recipe is a great way to use up leftover squash. I had a few butternut squash that were starting to go bad, so I decided to try this recipe. The squash turned out great! It was roasted to perfection and the herbs added a delicious flavor. I will
Abraham Elvis
[email protected]I'm always looking for new ways to cook squash, and this recipe definitely fits the bill. The herb roasted squash was delicious! The squash was tender and flavorful, and the herbs added a nice touch. I will definitely be making this again.
Zer Madar
[email protected]Roasted squash is a fall favorite, and this recipe is no exception. The herbs and spices add a delicious flavor to the squash, and the roasted texture is perfect. I served this dish with a side of quinoa and roasted vegetables, and it was a hit with