I cant wait for fresh garden potatoes. I take my toaster oven outside in the summer and bake these little gems outside.
Provided by Calee
Categories Potato
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash and dry potatoes.
- Add all ingredients in a 8x8 glass baking dish.
- Bake at 350 for 45-60 minutes. Stir occasionally.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #easy #beginner-cook #dietary #3-steps-or-less
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Lakhwinder Singh
singhl84@gmail.comThese potatoes are a great side dish for any occasion.
Kelly Kelly
kellyk75@hotmail.comI would definitely make these potatoes again.
derrick abban
abban93@gmail.comThese potatoes are a little time-consuming to make, but they're worth the effort.
Su jan Subedi
ssubedi79@yahoo.comI'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.
Luzaan Solomon
luzaan_s26@hotmail.comThese potatoes are a great way to use up leftover herbs.
Krishelle Belcher
belcher.k49@gmail.comI love how crispy these potatoes get in the oven. They're the perfect comfort food.
Pablo Lowest
l-pablo@yahoo.comThese potatoes are so easy to make, and they're always a hit with my family.
tafara Msowoya
msowoyatafara52@hotmail.co.ukI've made these potatoes several times now, and they're always perfect. They're the perfect side dish for any meal.
Johnnie Bentson
j26@hotmail.comI thought these potatoes were just okay. They weren't as flavorful as I was hoping.
Abdullah Ahamed
ahameda21@gmail.comThese potatoes were a little too crispy for my taste, but my husband loved them.
Victor Usman
usmanvictor63@gmail.comI'm not a huge fan of potatoes, but these were actually really good. The herbs and olive oil gave them a lot of flavor.
John Gikunda
john49@yahoo.comI made these potatoes for a potluck, and they were a huge success. Everyone loved them!
Juwawo Sindimba
s_juwawo@hotmail.co.ukThese potatoes are so delicious! The herbs really make them special.
Lucky Phibi
l75@yahoo.comI love how easy these potatoes are to make. Just toss them with some herbs and olive oil, and roast them in the oven. They're perfect for a weeknight meal.
Zimmal Balqees
z.balqees@yahoo.comThese herb roasted potatoes are a game-changer! They're crispy on the outside, fluffy on the inside, and packed with flavor. I've made them several times now, and they're always a hit.