With a little practice and a little added flavor, a humble chicken breast can be anything you want.
Provided by Mark Bittman
Categories dinner, easy, quick, main course
Time 30m
Number Of Ingredients 6
Steps:
- Heat oven to 425. Chop 1/2 cup parsley, dill, mint or a combination (a little minced garlic wouldn't hurt).
- Put 4 tablespoons olive oil or butter in a roasting pan and put it in the oven for a couple of minutes until oil is hot or butter melts.
- Roll the chicken in the herb mixture, then add it to the pan; return the pan to the oven.
- Roast, turning once or twice, for 10 to 15 minutes, or until just cooked through.
- Garnish: More herbs.
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[email protected]How long do I need to marinate the chicken?
Sajjad Mollah
[email protected]I'm allergic to thyme. Can I substitute another herb?
Sonja ten Haaf
[email protected]This recipe seems a bit too complicated for me.
Debbie Bess
[email protected]I'm not sure about the combination of herbs in this recipe.
Niraj Yadav
[email protected]I've been looking for a new roasted chicken recipe. This one looks perfect.
Mahar Naveed
[email protected]This recipe looks delicious! I'm going to bookmark it for later.
Johnny Robinson
[email protected]I can't wait to try this recipe this weekend.
Manuel Gutierrez lux
[email protected]This recipe is a great way to use up leftover herbs from the garden.
Ridoy Talukder
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The herbs and spices really elevated the flavor.
Navidu Keashan
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the crispy skin and tender meat.
MD Hasan Ahmed Ali
[email protected]This recipe is a keeper! The roasted chicken was incredibly juicy and flavorful. I would highly recommend it.
Miss Nila
[email protected]I tried this recipe for the first time last night and it was a huge success! The chicken was cooked perfectly and the herbs and spices added a wonderful flavor.
Clinton Mirasty
[email protected]Herb-roasted chicken has become a staple in my kitchen. It's a simple but delicious dish that always impresses my guests.
Afzal Afridi
[email protected]This recipe was easy to follow and the chicken turned out amazing! I'll definitely be making this again.
Fartamaxamed 11
[email protected]I've made this recipe several times and it always turns out great. The chicken is juicy and flavorful, and the roasted vegetables are a perfect side dish.
Hailey Bedea
[email protected]This roasted chicken was a hit with my family! The herbs and spices gave it a delicious flavor, and the chicken was cooked to perfection.