I looked through a bunch of recipes for Round Tip Roasts and then took from this one and that one to make this roast. I was leary...afraid it would be tough...but the price was soooo right. To my happy surprise and relief, it was wonderfully tender and juicy. DH raved about the great taste and the juiciness and how tender it was.
Provided by GrammaMikki
Categories < 4 Hours
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Combine seasonings with oil. Rinse and pat roast dry. Rub the paste thoroughly and evenly onto the roast.
- Place roast on rack in shallow roasting pan, fat side up if there is any fat (mine was well trimmed). Roast for 2 hours or until a meat thermometer reads 140'F for medium-rare. The longer you roast the meat beyond 140'F, the tougher and dryer the meat will get.
- Remove from oven and let stand for 15 minutes. Slice thinly to serve.
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#time-to-make #preparation #4-hours-or-less
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Yusrah Majiet
majiet-y@aol.comThe beef was a little tough, but the flavor was good.
Shongwe Gwerez
gwerez_shongwe@hotmail.comThis was a great recipe! The beef was so tender and the herbs and spices added a delicious flavor. I will definitely be making this again.
Ntombikayise Queen Shabalala
ntombikayiseq15@yahoo.comI made this recipe for a dinner party and it was a hit! Everyone loved the beef and the herbs and spices added a delicious flavor.
Blvck Sensei
b@yahoo.comThis recipe was easy to follow and the beef turned out great! I will definitely be making this again.
Syeda Rani
r@hotmail.comThe beef was a little dry, but the flavor was good.
Ahed Hatoum
ahed_hatoum@gmail.comThis was a great recipe! The beef was so tender and the herbs and spices added a delicious flavor. I will definitely be making this again.
Jawad shaikh
j_s@gmail.comI made this recipe for my family and they loved it! The beef was cooked perfectly and the herbs and spices gave it a wonderful flavor.
Imran Sumra
sumra.i21@yahoo.comThis recipe was easy to follow and the beef turned out great! I will definitely be making this again.
Murphy Kester
k.murphy@gmail.comThe beef was a little tough, but the flavor was good.
Henry Hansen
h-h@gmail.comThis was a great recipe! The beef was so tender and the herbs and spices added a delicious flavor. I will definitely be making this again.
Afrin Jannat
j-a@hotmail.comI made this recipe for a dinner party and it was a hit! Everyone loved the beef and the herbs and spices added a delicious flavor.
Barista Op
o-b15@yahoo.comThe beef was a little dry, but the flavor was good.
jeremiah brumley
jb@yahoo.comThis recipe was easy to follow and the beef turned out great! I will definitely be making this again.
AR studio
ars@gmail.comI followed the recipe exactly and the beef turned out perfectly. It was so tender and flavorful, and the herbs and spices added a delicious touch.
Juendanz DC
j.dc96@hotmail.co.ukThis was a great recipe! The beef was tender and juicy, and the herbs and spices added a delicious flavor.
Mary Mbugua
mmbugua@hotmail.comI made this recipe for my family and they loved it! The beef was cooked perfectly and the herbs and spices gave it a wonderful flavor.
kenneth darnell
kd99@gmail.comThis recipe was absolutely delicious! The beef was so tender and flavorful, and the herbs and spices added the perfect touch. I will definitely be making this again.