HERB POTATO CHIPS

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Make and share this Herb Potato Chips recipe from Food.com.

Provided by Mom2Rose

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 3

1 russet potato (or Idaho if desired)
1 -2 tablespoon butter, melted (or more if needed)
fresh dill (or other fresh herbs)

Steps:

  • Preheat oven to 350°F.
  • Peel potato and slice it paper-thin with a mandolin.
  • Line a baking sheet with parchment paper and spray with cooking spray.
  • Place the potato slices flat on the sheet. Brush the potatoes with melted butter, then place fresh dill spring on each slice.
  • Place another potato slice on top of each herb-potato slice (Try to use a slice of similar size/shape - you can use kitchen scissors to trim it if necessary).
  • Spray the potatoes with cooking spray and cover with another sheet of parchment paper.
  • Place a baking sheet on top of the parchment paper.
  • Bake at 350 for 20 minutes.
  • Eat as a snack or garnish your favorite soup with these chips.

Masud Zakir
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These chips are a great idea, but the recipe needs some tweaking.


Whats Good
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I followed the recipe exactly, but my chips didn't turn out. I'm not sure what went wrong.


MS Masuma
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These chips are a bit too salty for my taste.


Mehreen Khalid
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I found that the chips didn't crisp up as much as I would have liked.


James Colton
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These chips are a bit too oily for my taste.


E K
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I'm not a big fan of herbs, but these chips were still delicious. The potato flavor really shines through.


Timothy Samuel
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These chips are a great way to get kids to eat their vegetables.


Joshua Musili
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I'm so glad I found this recipe. I've been looking for a healthy alternative to potato chips, and these herb potato chips fit the bill perfectly.


Michael Dijk
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I love the crispy texture of these chips. They're the perfect snack to munch on.


Pearl Louis
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These chips are so easy to make, and they're so much healthier than store-bought chips.


Shafi Ktk
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I've made these chips several times now, and they're always a hit. Thanks for sharing this recipe!


Fyness Mwandira
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These chips are a great way to use up leftover potatoes.


Rita Ejimofor
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I'm not a huge fan of potato chips, but these herb potato chips are a game-changer! They're so flavorful and crispy.


Shabeer Hossain
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These chips are the perfect snack for a party or a movie night.


Unique Gamer
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I love that this recipe uses simple ingredients that I already have on hand.


Shourov Khan
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These chips are so addictive! I could easily eat a whole batch in one sitting.


Altair Playz
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I tried this recipe with different herbs and spices, and they all turned out great! My favorite combination was rosemary, garlic, and Parmesan cheese.


abdul hamid
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These herb potato chips were a hit at my last party! Everyone loved the crispy texture and the flavorful herbs.


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