Make and share this Herb Marinated Tomato Salad With Basil recipe from Food.com.
Provided by Sherrie-pie
Categories < 15 Mins
Time 10m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Lay the tomato slices on serving platter.
- Combine all the dressing ingredients and liquidise to form a smooth thick dressing. Spoon this over the tomato. Cover and chill. To serve, garnish with fresh basil leaves.
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Makai Lott
[email protected]I found that the salad was a bit too acidic for my taste. Next time, I'll use less vinegar in the dressing.
Makayla Avis
[email protected]This salad is a great make-ahead dish. You can marinate the tomatoes in the morning and then assemble the salad just before serving.
Phelicia Davis
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up fresh tomatoes from the garden.
Marcel Farrish
[email protected]I love how customizable this salad is. You can add or remove ingredients to suit your taste.
Riley Casey
[email protected]This is the perfect salad for summer. It's light, refreshing, and packed with flavor.
Fernando Martinez
[email protected]I'm not usually a fan of tomato salads, but this one changed my mind. The herbs and vinegar dressing really make all the difference.
Jeanes Maluba
[email protected]This is my new favorite tomato salad recipe. It's so simple, but the flavors are amazing.
Dewan Khan
[email protected]I made this salad for a picnic and it was a big success. Everyone loved the fresh, tangy flavor.
Uchiha Sauskey
[email protected]This salad is so easy to make and it's always a hit at parties. I love the combination of tomatoes, herbs, and vinegar.
watervogel
[email protected]I followed the recipe exactly and the salad turned out great! The tomatoes were bursting with flavor, and the herbs and vinegar dressing was a perfect complement.
pathari morang
[email protected]This tomato salad was a refreshing and flavorful side dish. The herbs and vinegar marinade added a nice tanginess, and the tomatoes were perfectly ripe and juicy. I would definitely make this salad again!