HERB-MARINATED TENDERLOIN
Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, you can add any desired flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive, though, so only cook this once in a while.
Provided by Sam Baderdeen
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 4h28m
Yield 2
Number Of Ingredients 5
Steps:
- Cut a few 2-inch slits in the side of the fillet; stuff the sage leaves and garlic pieces into the slits. Wrap the thyme sprigs around the fillet. Store in refrigerator to allow the meat to absorb the flavors for 4 to 12 hours.
- Preheat an outdoor grill for medium heat; lightly oil the grate. Cut the tenderloin in half and season with salt and pepper.
- Cook the fillets 4 to 6 minutes per side, until no longer pink, or to desired doneness.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 1.1 g, Cholesterol 88.5 mg, Fat 8.9 g, Fiber 0.2 g, Protein 32.2 g, SaturatedFat 3.4 g, Sodium 144 mg
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Jennifer Ambruce
[email protected]This is my go-to recipe for tenderloin. It's always a hit with my family and friends.
Heather Adams
[email protected]I love this recipe! The marinade is so easy to make and the tenderloin always turns out perfect.
Abdulrazaq Akash
[email protected]This is the perfect recipe for a special occasion. The tenderloin is always juicy and flavorful, and the marinade is amazing.
Izzy Pizano
[email protected]I'm not a big fan of tenderloin, but this recipe changed my mind. The marinade was incredible and the meat was so tender.
Mb Sakib Hassan
[email protected]This recipe is a bit time-consuming, but it's worth it. The tenderloin was so delicious and everyone at my dinner party loved it.
Md Sareful
[email protected]I made this recipe for a dinner party and everyone raved about it. The tenderloin was cooked perfectly and the marinade was delicious.
M Idrees
[email protected]This is the best tenderloin recipe I've ever tried. The marinade is amazing and the meat is so tender.
Julicia Chambers
[email protected]I love this recipe! The marinade is so flavorful and the tenderloin is always cooked to perfection.
Bakojja Dennis
[email protected]I've made this recipe a few times and it's always a hit. The tenderloin is always juicy and flavorful, and the marinade is so easy to make.
Matthew Curry
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The tenderloin was amazing and the marinade was perfect.
Fiza Jamshaid
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the tenderloin turned out great. I'll definitely be making this again.
Akash roy Sojib
[email protected]I made this recipe for my husband's birthday and he loved it! He said it was the best tenderloin he's ever had.
Dilawar Korotana
[email protected]This recipe is a bit time-consuming, but it's worth it. The tenderloin was so delicious and everyone at my dinner party loved it.
Zac Green
[email protected]I'm not a big fan of tenderloin, but this recipe changed my mind. The marinade was incredible and the meat was so tender.
Ghulam Abbas Soomro
[email protected]This was the best tenderloin I've ever had! The marinade was so flavorful and the meat was cooked to perfection.
Happy Sk
[email protected]This recipe is a keeper! The tenderloin was cooked perfectly and the marinade was amazing. I will definitely be making this again.
Shiv kumar Yadav
[email protected]I've made this recipe several times and it's always a winner. The tenderloin is always juicy and flavorful, and the marinade adds a delicious crust.
Isaiah Leblanc
[email protected]This is my new favorite tenderloin recipe! I love the combination of herbs and spices in the marinade. It's so easy to make and always turns out perfect.
Noyon Ajgar bangla tv channel
[email protected]I made this for a dinner party and it was a huge hit! Everyone raved about how delicious it was. The marinade was perfect and the tenderloin was cooked to perfection.
Arezo Root
[email protected]This herb-marinated tenderloin was an absolute delight! The meat was so tender and flavorful, and the marinade added a wonderful depth of flavor. I highly recommend this recipe to anyone looking for a special occasion dish.