HERB-GARLIC VEGGIE BAGEL SANDWICH
Variation on the Leonardo Da Veggie from Bruegger's Bagels! I lived off these in college and don't live near a Bruegger's now, so I created my version!
Provided by Selena Parisher
Categories Vegetable Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- 1. First, make my herb garlic cream cheese spread found in my recipe box. If you want to buy some, it's hard to find in grocery stores but bagel shops will probably carry it.
- 2. dice some tomatoes, chop some onions and red peppers. I usually mix all these in a food processor. The amount you use depends on your preference and how many sandwiches you are making.
- 3. Lightly toast an everything bagel.
- 4. Spread cream cheese on one half.
- 5. Put mixture of red pepper/onion/tomatoes on top of cream cheese.
- 6. Put slice of muenster cheese on top.
- 7. Top with alfalfa sprouts.
- 8. Put the top of the bagel on, slice in half and enjoy! I like to microwave my finished sandwich a little to soften up the cheese, but some prefer this sandwich cold.
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Qabis Naseer
[email protected]I made this sandwich for a party and it was a huge hit! Everyone loved the unique flavor combination. The sandwich was also really easy to make, which was a bonus.
OWUSU BOATENG
[email protected]This sandwich is the perfect lunch or dinner option. It's packed with flavor and nutrients, and it's also really easy to make. I love the combination of the crispy bagel, the creamy avocado, and the savory veggies.
Wanangwe Chris
[email protected]I'm always looking for new and exciting vegetarian recipes, and this sandwich definitely fits the bill. The combination of flavors and textures is incredible. I highly recommend trying this recipe.
Nimat Shuaibu
[email protected]This sandwich was a great way to use up leftover veggies. It was quick and easy to make, and the flavors were amazing. I especially loved the roasted red peppers and the tangy feta cheese.
ItsAlex LoL
[email protected]I've made this sandwich several times now and it never disappoints. It's the perfect combination of flavors and textures. I love the crunch of the veggies and the creaminess of the avocado. The garlic herb spread is also amazing.
tear chanel
[email protected]I made this sandwich for my family and they all raved about it. Even my picky kids loved it! The sandwich was flavorful and filling, and the veggies were cooked perfectly. I'll definitely be making this again.
Kaleemullah Imtiaz
[email protected]This recipe is a keeper! The bagel sandwich was absolutely delicious and so easy to make. I loved the pop of flavor from the fresh herbs and the garlic spread was divine. Highly recommend!
Julius Matovu
[email protected]I'm always looking for new vegetarian recipes and this one fit the bill perfectly. The sandwich was packed with flavor and the veggies were cooked to perfection. I'll definitely be adding this to my regular rotation.
New Amp
[email protected]I made this for a picnic and it was a hit! Everyone loved the unique flavor combination. The bagel sandwich was easy to make and very portable, which made it perfect for our outdoor gathering.
Lola Teutsch
[email protected]Followed the recipe to a T and it turned out great! The flavors melded together perfectly and the sandwich was super satisfying. Definitely recommend trying this one.
Robert Hann Sr
[email protected]I'm not a big fan of veggie sandwiches, but this one changed my mind. The garlic herb spread was amazing and the veggies were fresh and crisp. I'll be making this again for sure!
Fizza Akash haider
[email protected]This bagel sandwich was a delightful explosion of flavors! The combination of herbs, garlic, and veggies was simply perfect. I especially loved the crunchiness of the bell peppers and the creaminess of the avocado. Will definitely make this again!