You've never tasted turkey burgers so good! Ground turkey mixes with a creamy herb and garlic soup resulting in bold burgers you simply can't resist. Plus, simmering them in the soup ensures moist, delicious burgers that everyone will enjoy!
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Mix the turkey and 1/4 cup soup in a large bowl. Shape the turkey mixture firmly into 4 (1/2-inch thick) burgers.
- Heat 1 tablespoon vegetable oil in a 10-inch skillet over medium-high heat. Add the burgers and cook for 10 minutes or until well browned on both sides. Pour off any fat.
- Add the remaining soup to the skillet and heat to a boil. Reduce the heat to low. Cover and cook until the burgers are cooked through. Top the burgers with the cheese and cook until the cheese is melted.
- Top each burger with about 1 tablespoon soup and 2 pieces bacon. Serve the burgers on the buns with the remaining soup.
Nutrition Facts : Calories 500.4 calories, Carbohydrate 33.3 g, Cholesterol 113 mg, Fat 24.2 g, Fiber 2.4 g, Protein 31.3 g, SaturatedFat 8.2 g, Sodium 925.9 mg, Sugar 0.2 g
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Dylan Hogg
[email protected]Amazing!
miss mitu
[email protected]These burgers are so easy to make and they're always a hit with my family and friends.
Bad - Boy
[email protected]This recipe is a keeper! I'll definitely be making these burgers again.
sherifat Bisola
[email protected]Yum!
Obie MCD
[email protected]These burgers are a great way to sneak some extra veggies into your kids' diet. They're also a healthier alternative to traditional beef burgers.
Nabin Dhungel
[email protected]I'm always looking for new ways to make turkey burgers, and this recipe definitely fits the bill. They were so flavorful and juicy.
David-Paul Norman Music
[email protected]Love it!
Rahul Mandsl
[email protected]These burgers are a great way to change up your burger routine. They're just as good as beef burgers, if not better.
Just some guy With grey hair
[email protected]I've tried a lot of turkey burger recipes, but this one is by far the best. The herb-garlic sauce is amazing.
Zahra Arabi
[email protected]These burgers are so easy to make and they're always a hit with my family.
Bisesh Limbu
[email protected]I made these burgers for a party and they were a huge hit. Everyone loved them.
Edris Arian
[email protected]These burgers are a great way to use up leftover turkey. They're also a healthier alternative to beef burgers.
Shezad Bandhani
[email protected]Delicious and juicy!
GLEEFUL MARVEL
[email protected]I'm not a huge fan of turkey burgers, but these were actually really good. The herb-garlic sauce really made them.
Shyam Bholan
[email protected]These burgers are a great way to get your kids to eat their veggies. They're packed with flavor and they're so easy to make.
Mohsin Rna
[email protected]Love the combination of herbs and garlic in these burgers. They're so flavorful and moist.
Saud Faqir
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. Easy to make and always delicious.
Allie SilverMoon
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the herb-garlic sauce was the perfect complement.