HERB & GARLIC CREAM CHEESE CHICKEN
This is a really simple recipe but it is soooooo gooooood. All of us kids ask for it for our birthday dinners. It rich and fattening but if you don't mind that once and a while, then try this recipe!!!!
Provided by Elle-tee
Categories Chicken Breast
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Coat chicken pieces in flour.
- Season with salt and pepper.
- Melt unsalted butter in frying pan and fry chicken in pan until golden brown and cooked throughout.
- Set aside in baking dish.
- Combine heavy cream and cream cheese in saucepan.
- Melt cream cheese over medium-low heat, stirring contantly, until thickened.
- Pour over chicken.
- Serve.
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Ram Rai
[email protected]I would definitely recommend this recipe to others. It's a delicious and easy way to make chicken.
Kigongo Resty
[email protected]This recipe is a great way to use up leftover mashed potatoes. I added them to the sauce and it turned out great.
ARAB Gamers
[email protected]I'm not a fan of chicken, but I really enjoyed this dish. The sauce was amazing.
Mohau Mofokeng
[email protected]I've made this recipe several times and it's always a hit. It's a family favorite!
Thy Potters
[email protected]This recipe is a little bit bland for my taste. I would add some more spices next time.
MukeshArchana Jha
[email protected]I'm allergic to dairy, so I used vegan cream cheese in this recipe. It worked out great!
Donkor Gifty
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the creamy sauce.
Suleiman Mohammadi
[email protected]I'm not sure what I did wrong, but my chicken turned out really dry. I think I might have overcooked it.
Cindy Narvaez
[email protected]This recipe is a little bit time-consuming, but it's definitely worth the effort.
Jeff Mulindwa
[email protected]I would love to try this recipe with different herbs. I think thyme or rosemary would be a nice addition.
Jakpa Abdulai
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Naiuwmbwe Sarah
[email protected]I'm not a huge fan of cream cheese, but I really liked the way it tasted in this dish. It added a richness and creaminess that I wasn't expecting.
Jaiden Pollard
[email protected]This recipe is a great way to use up leftover chicken. I had some rotisserie chicken that I shredded and used in the sauce.
Alvino Chacon
[email protected]I used boneless, skinless chicken breasts and they turned out great. I also added a little bit of lemon zest to the sauce, which gave it a nice brightness.
Mj Humper
[email protected]I would definitely make this recipe again. It's a keeper!
Jhangeer Faraz
[email protected]This is a great recipe for a weeknight meal. It's quick, easy, and delicious.
Oluwole Odufurin
[email protected]The chicken was a bit dry for my taste, but the sauce was amazing.
Raja Aqib Aqib
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Esther Adeoye
[email protected]This herb garlic cream cheese chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was creamy and delicious.