HERB CHEESE SPREAD
"I have a friend who runs a greenhouse and holds a spring tea showcasing herbs and recipes that use them," says Josie Smith of Winamac, Indiana. "This cheese spread is a favorite." Josie spreads the herbed on assorted crackers and breads to make a crowd-pleasing appetizer
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, butter, herbs and salt until smooth. Refrigerate for at least 1 hour to allow flavors to blend. Serve on crackers or bread.
Nutrition Facts : Calories 41 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 243mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
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Joel Cortez
[email protected]This spread is so delicious. I could eat it every day.
patricia sinatra
[email protected]I love how easy this spread is to make.
Daniel Okbazghi
[email protected]This is the best cheese spread I've ever had.
Daman Ali1234
[email protected]I've made this spread several times now, and it's always a crowd-pleaser.
MDabir Hossen
[email protected]This spread is so versatile. I've used it on crackers, bread, and even vegetables. It's always a hit.
Charmaine Petel
[email protected]I love the combination of herbs in this spread. It's so flavorful and delicious.
Prince Op
[email protected]This is a great recipe for a quick and easy appetizer. It's perfect for parties or potlucks.
Lesly Victor
[email protected]I'm not a big fan of cheese spreads, but this one is really good. It's not too heavy, and it has a great flavor.
S R Johir Shandar
[email protected]This spread is so versatile. I've used it on crackers, bread, and even vegetables. It's always a hit.
Shreepair Sah
[email protected]I love the combination of herbs in this spread. It's so flavorful and delicious.
Malik Jones
[email protected]This is a great recipe for a quick and easy appetizer. It's perfect for parties or potlucks.
Boitumelo Matobako
[email protected]I'm not a big fan of cheese spreads, but this one is really good. It's not too heavy, and it has a great flavor.
Salma Mahmoud
[email protected]This spread is so easy to make, and it's so delicious. I love that I can use it on so many different things.
Adesokan Aisha
[email protected]I made this spread for a potluck, and it was gone in minutes. Everyone loved it!
Hacker boss
[email protected]This is the best cheese spread I've ever had. It's so creamy and flavorful.
Ch Abaid
[email protected]I love how versatile this spread is. I've used it on crackers, bread, and even vegetables. It's always a hit.
Sandeepa Lakshan
[email protected]I've made this spread several times now, and it's always a crowd-pleaser. It's so easy to make, and it's so delicious.
Lisa Blackburn
[email protected]This herb cheese spread was a hit at my last party! Everyone loved it.