HERB-BUTTERED SPAGHETTI
Make and share this Herb-Buttered Spaghetti recipe from Food.com.
Provided by SouthernBell2627
Categories Spaghetti
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook spaghetti as indicated on pacakge directions.
- Drain.
- Combine cooked spaghetti, butter, basil, parmesan, salt, and pepper in a bowl.
- Heat until hot.
Nutrition Facts : Calories 167.6, Fat 6.9, SaturatedFat 4.2, Cholesterol 17.5, Sodium 80.6, Carbohydrate 21.4, Fiber 0.9, Sugar 0.5, Protein 4.8
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Josina Motshwane
[email protected]I added some chopped sun-dried tomatoes to the sauce for extra flavor. It was a great addition!
Jameelah Salami
[email protected]I'm not a big fan of garlic, so I only used a little bit in the sauce. It was still delicious!
Hafiz Hassan zia
[email protected]This recipe is a great way to use up leftover herbs. I always have a bunch of herbs in my fridge, and this is a great way to use them up before they go bad.
Anmol Chattri
[email protected]I'm not a fan of the spaghetti, but the herb butter sauce is delicious. I would recommend using the sauce on a different type of pasta, such as penne or macaroni.
Waseem Chadhar
[email protected]This recipe is way too complicated. I don't have the time or energy to make this on a weeknight. I would recommend a simpler recipe.
Emina Kapondo
[email protected]This recipe is a bit bland for my taste. I would recommend adding more herbs and spices to the sauce. I also think it would be better with a different type of cheese, such as Parmesan or Asiago.
Tsholofelo Folotsi
[email protected]I'm not a fan of the herb butter sauce, but the spaghetti itself is cooked perfectly. I would recommend using a different sauce, such as a tomato sauce or a pesto sauce.
Zenzile Mcameni
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I love that I can use pantry staples to make this dish.
Mohasin Khan
[email protected]I love this recipe because it's so easy to customize. I often add different vegetables, such as broccoli or zucchini, to the sauce. I also like to experiment with different types of cheese. This recipe is a great starting point for creating your own
Shadman Amin
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The herb butter sauce is so versatile, and it pairs well with any type of pasta. I highly recommend this recipe!
Ethan Newton
[email protected]This recipe is so simple, yet so flavorful. I love that it's a one-pot meal, so cleanup is a breeze. I'll definitely be adding this to my regular dinner rotation.
Justin Malla
[email protected]I'm not a huge fan of spaghetti, but this recipe changed my mind! The herb butter sauce is incredible, and the spaghetti is cooked perfectly. I'll definitely be making this again.
John Hyman
[email protected]This is my go-to spaghetti recipe! It's so easy to make and always turns out delicious. I love that I can use whatever herbs I have on hand, so it's always a little different.
Kei Wilson
[email protected]I tried this recipe for a dinner party and it was a huge hit! The combination of herbs and butter was perfect, and the spaghetti was cooked to perfection. I will definitely be making this again.