HERB BUTTER

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Categories     Condiment/Spread     Dairy     Herb     Chill     Tarragon     Chive     Gourmet

Number Of Ingredients 5

1 1/2 sticks (3/4 cup) unsalted butter, softened
2 tablespoons minced fresh chives
2 tablespoons minced fresh parsley leaves
1 tablespoon minced fresh tarragon leaves
1 teaspoon Dijon-style mustard

Steps:

  • In a small bowl cream together the butter, the chives, the parsley, the tarragon, the mustard, and salt and pepper to taste. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. Serve the butter with seafood, chicken, or meat.

Prince Sipon 01
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This herb butter is a great way to use up fresh herbs from my garden.


David Lines
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I love how this herb butter can be customized to my own taste. I like to add a little bit of garlic and lemon zest to mine.


Kashi Khan
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This herb butter is perfect for spreading on bread or crackers. It's also great for adding flavor to soups and stews.


Ah ShipoN OfficiaL
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This herb butter is so delicious! I love using it to make compound butter for my holiday meals.


Mohamad Azhar Mohamad Azhar
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I've tried many herb butter recipes, but this one is by far the best. It's so easy to make and it tastes amazing.


Syani Tlz
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This herb butter is the perfect way to add a pop of flavor to any dish. I especially love it on grilled steak.


happiness sibanda
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I made this herb butter for a party and it was a huge hit! Everyone loved it.


Moses Mathebula
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This is my go-to recipe for herb butter. It's so simple to make and it always turns out perfectly.


Michael McNally
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Great recipe! I love how versatile it is. I've used it on chicken, fish, and vegetables and it's always delicious.


Banana_vr
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This herb butter was so easy to make and it turned out so flavorful! I used it on grilled chicken and it was amazing. I'll definitely be making this again.


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