The beer flavor really comes through in this savory loaf. For an added gift, give the mix in a basket alongside the bottle of beer needed to prepare the recipe. -Redawna Kalynchuk, Sexsmith, Alberta
Provided by Taste of Home
Time 50m
Yield 1 loaf (16 slices).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first seven ingredients. Transfer to a 1-qt. glass jar. Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch (about 3 cups)., To prepare bread: Transfer bread mix to a large bowl. Stir in beer just until moistened. Spoon into a greased 9x5-in. loaf pan. Bake at 375° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Brush with butter.
Nutrition Facts : Calories 98 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 204mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
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Md Yoanus
[email protected]This bread is so easy to make and it always turns out perfectly.
Baddie Kale
[email protected]This bread is delicious! It's so easy to make and it always turns out perfectly. I love the addition of herbs, which give the bread a nice savory flavor.
RDX MටηṨTER
[email protected]This bread is so easy to make and it always turns out perfectly. I love the addition of herbs, which give the bread a nice savory flavor.
Cris Rafael
[email protected]This bread is delicious! It's so easy to make and it always turns out perfectly. I love the addition of herbs, which give the bread a nice savory flavor. I've also tried adding different types of cheese to the bread, and it always turns out great.
Maruf Islam
[email protected]I'm not a big fan of beer bread, but this recipe changed my mind. The bread is moist and flavorful, with a perfect crust. I love the addition of herbs, which give the bread a nice savory flavor.
Points de bases Koko
[email protected]This bread is so easy to make and it always turns out perfectly. I love the addition of herbs, which give the bread a nice savory flavor.
Levei Williams
[email protected]This bread is delicious! It's so moist and flavorful, with a perfect crust. I love the addition of herbs, which give the bread a nice savory flavor. I've also tried adding different types of cheese to the bread, and it always turns out great.
Daisy Richardson
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love the addition of herbs, which give the bread a nice savory flavor.
Jic Tail
[email protected]This is a great recipe for a quick and easy bread. I love that I can use any type of beer I have on hand. The bread is always moist and flavorful, with a perfect crust. I've even made it with gluten-free flour and it turned out great.
Nada Djeraune
[email protected]This bread is delicious! It's so easy to make and it always turns out perfectly. I love the addition of herbs, which give the bread a nice savory flavor. I've also tried adding different types of cheese to the bread, and it always turns out great.
kaniz Akash
[email protected]I'm not a big fan of beer bread, but this recipe changed my mind. The bread is moist and flavorful, with a perfect crust. I love the addition of herbs, which give the bread a nice savory flavor. I will definitely be making this bread again.
Harsh Arora
[email protected]This is the best beer bread recipe I've ever tried! The bread is so moist and flavorful, with a perfect crust. I love the addition of herbs, which give the bread a nice savory flavor. I will definitely be making this bread again and again.
Astoria Donahue
[email protected]This bread is delicious! I made it exactly as the recipe says and it turned out perfectly. The bread is moist and flavorful, with a crispy crust. I love the addition of herbs, which give the bread a nice savory flavor. I served it with some soup and
Natasha Khan
[email protected]I've been looking for a good herb beer bread recipe for a while now, and this one is definitely it! The bread is moist and flavorful, with a perfect crust. I love the addition of herbs, which give the bread a nice savory flavor. I will definitely be
Rhiannon Burrows
[email protected]This bread is so easy to make and it's always a hit with my family and friends. I love that I can use any type of beer I have on hand. I've even used root beer before and it turned out great.
Justin Odell
[email protected]I was pleasantly surprised by how moist and flavorful this bread was. I've made beer bread before, but this one is definitely the best. The herbs added a nice touch, and the bread had a great crust. I served it with some soup, and it was a perfect me
EferG
[email protected]This herb beer bread is incredibly easy to make and has a delicious, slightly sweet flavor. I added some extra herbs and cheese to give it a bit more flavor, and it turned out perfectly. Will definitely be making this again!