HERB & BALSAMIC GRILLED PORK WITH SPINACH AND GRAPE SALAD
Simple boneless pork chops get an upgrade with a quick marinade in a sweet and tangy herb and balsamic cooking sauce. A spinach and grape salad sprinkled with blue cheese makes it special.
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill over medium-high heat. Soak the shallots in cold water for 10 minutes (this helps remove some of the pungent bite). Drain.
- Pierce the pork chops all over with a fork. Put in a shallow dish and sprinkle all over with salt and pepper. Coat the pork in all but 2 tablespoons of the Tuscan Style Herb & Balsamic Cooking Sauce and set aside to marinate at room temperature for 10 minutes.
- Oil the grill grates and grill the pork until cooked through but still moist, basting occasionally with the reserved cooking sauce, about 4 minutes per side. Let the pork rest.
- Meanwhile, add the spinach, grapes and shallots to a large bowl. Drizzle in the oil, lemon juice and honey and toss. Season with salt and pepper.
- Arrange the pork chops on a serving platter. Top with the spinach and grape salad and sprinkle with the blue cheese.
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Ramzanislam Ramzanislam
ramzanislamr@aol.comThe flavors in this dish are amazing! The pork is so tender and juicy, and the salad is a great way to add some freshness.
Nomiha amin
n96@aol.comThis is my new favorite pork recipe! It's so easy to make and the flavor is incredible.
Chalonbiler Kotha
kotha-c@aol.comI followed the recipe exactly, but my pork turned out tough. Not sure what went wrong.
Nick L
n63@hotmail.comI tried this recipe and it was amazing! The pork was so tender and flavorful, and the salad was the perfect accompaniment.
Lethabo Junior
j-lethabo@hotmail.comThe pork was a little dry, but the salad was very good.
md pabel Ahmed
a61@hotmail.comThis recipe is easy to follow and the results are delicious. I will definitely be making it again.
Mano Doll
mdoll83@gmail.comI'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the salad was a great way to balance out the flavors.
M. Amir
a.m97@aol.comI've made this dish several times and it's always a crowd-pleaser. The pork is always cooked perfectly and the salad is a great side dish.
saige point
point_saige@yahoo.comThis recipe is a keeper! It's easy to make and the results are always delicious.
Julie Mehdi
j_m76@aol.comI made this for a potluck and it was a huge hit! Everyone loved the unique flavors.
Selena Deolall
d-selena91@gmail.comThe flavors in this dish are amazing! The pork is so tender and juicy, and the salad is a great way to add some freshness.
Conor MacKay
mackay_conor17@gmail.comThis is my new favorite pork recipe! It's so easy to make and the flavor is incredible.
Daniel Pacheco
d_pacheco17@gmail.comI followed the recipe exactly, but my pork turned out tough. Not sure what went wrong.
Patrick Mutwiri
patrick_mutwiri@gmail.comI tried this recipe and it was amazing! The pork was so tender and flavorful, and the salad was the perfect accompaniment.
Muzafalu Seluwu
m_s@gmail.comThe pork was a little dry, but the salad was very good.
Milroy Perera
m.perera@yahoo.comThis recipe is easy to follow and the results are delicious. I will definitely be making it again.
Esubalew Yohannes
y_esubalew@hotmail.comI made this dish for my family and they loved it! The pork was juicy and tender, and the salad was a great way to balance out the flavors.
Tariq imran
tariq.imran@aol.comThis recipe was a hit at my last dinner party! The flavors of the herbs and balsamic vinegar complemented the pork perfectly. The spinach and grape salad was a refreshing side dish.