A good, easy and quick side for chicken or fish. Do not use the pearl type couscous.
Provided by Mikekey *
Categories Pasta Sides
Time 10m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients EXCEPT couscous in a saucepan and bring to a boil.
- 2. Remove from heat and stir in couscous. Cover and let stand off heat for 5 minutes.
- 3. Fluff with a fork and serve.
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S Hu
[email protected]What are some good side dishes to serve with this couscous?
sc66glide
[email protected]How long will this recipe keep in the refrigerator?
X trim Games
[email protected]Can I make this recipe ahead of time?
Rana Sohail Shakir 786
[email protected]I'm allergic to lemons. Can I substitute another citrus fruit?
Numan Tabassam
[email protected]This recipe is too expensive for me. I can't afford to buy all of the fresh herbs.
Sajid Sarbazi
[email protected]I followed the recipe exactly and my couscous turned out mushy. I think I overcooked it.
Aziz Khalid
[email protected]This recipe is a bit bland for my taste. I added some salt and pepper to taste.
Hana Sameh
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind. The herbs and lemon really make it special.
786 Kdr
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the lemony flavor of the couscous.
Ahmed Almadani
[email protected]I've made this recipe with different types of couscous and they've all turned out great. I especially like using Israeli couscous.
Chrisan Lalor
[email protected]This is a great recipe for beginners. It's very easy to follow and the results are always delicious.
Freelancer sabbir
[email protected]I love that this recipe is so versatile. I've served it as a side dish, a main course, and even a salad.
kiya 22
[email protected]This recipe is a great way to use up leftover herbs. I always have a bunch of parsley and cilantro in my fridge, so this is a perfect way to use them up.
Sammy D luffy (The King F)
[email protected]I've made this recipe several times now and it's always a crowd pleaser. The combination of herbs and lemon is perfect.
Md.Moazzam Hossain
[email protected]This is my new favorite couscous recipe! It's so easy to make and always turns out perfectly.
Pabitra Parajuli
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Brandon Johnson
[email protected]This recipe was a hit with my family! The couscous was light and fluffy and the herbs and lemon gave it a wonderful flavor. I will definitely be making this again.