HERB AND GOAT CHEESE TOASTS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 8m
Yield 1 to 4 servings
Number Of Ingredients 11
Steps:
- Arrange sliced baguette or sliced crusty roll rounds on a cookie sheet or broiler pan. Toast under hot broiler until lightly golden on each side. Remove toasts from broiler and arrange on a serving plate. Remove goat cheese log or buttons from packaging and set on cutting board. Chop and combine fresh chives, rosemary and parsley. Add coarse black pepper to the herb mixture. Roll goat cheese in the herbs to coat evenly. Set goat cheese alongside toasts. Using a spreader or butter knife, spread herbed cheese on warm toasts.
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Seyoum Fonja Dibaba
d-s@yahoo.comThe toasts were good, but I think they would have been better with a different type of cheese.
Gauge Schuetz
g-s47@hotmail.comI found the toasts to be a bit dry.
Madilee Ybarra
m_ybarra@yahoo.comThese toasts were a little too salty for my taste.
Kumera Negassa
n72@gmail.comI'm definitely going to make these toasts again.
Shee Shee
s40@hotmail.comThese toasts are a great way to impress your guests.
Precious Seshoka
s77@aol.comI've never made anything like these toasts before, but they turned out great.
MD. Musfikur Rahaman
rahaman.m70@hotmail.comI made these toasts for my family and they all loved them.
Diamond Roberson
diamond-roberson95@yahoo.comThese toasts are the perfect way to use up leftover herbs.
Carol Troutman
troutman-carol@gmail.comI'm not a big fan of goat cheese, but I loved these toasts.
Mulema Frank
fm@aol.comThese toasts are so delicious, I could eat them every day.
Lucas Lucas
lucas.lucas@gmail.comI added some chopped walnuts to the toasts for extra crunch.
Shah Mizan
shah.m@hotmail.co.ukThe goat cheese and honey complement each other perfectly.
Sak soyaif Khan
k_s72@yahoo.comThese toasts are the perfect appetizer for any occasion.
Ff Asif
ff-a55@yahoo.comI love how easy these toasts are to make. I can have them on the table in less than 30 minutes.
BeChiUwho Technologies
technologies_bechiuwho48@hotmail.frI've made these toasts several times now and they're always a crowd-pleaser.
ahmed elsaghir
ahmed-elsaghir16@gmail.comThese toasts were a hit at my last party! The combination of herbs, goat cheese, and honey was divine.