Provided by Andrew Arons
Categories for one, side dish
Time 40m
Yield One serving
Number Of Ingredients 5
Steps:
- Rinse the rice in cold running water and drain.
- Bring a small pot of water to the boil. Add the raisins and cook until plump, about 3 minutes. Drain and reserve the raisins.
- In a medium-sized saucepan, heat the butter until foamy. Add the shallots and bay leaf and saute over medium heat until translucent. Add the rice and raisins to the shallots and stir gently.
- Add 1 1/2 cups of water, cover and bring the mixture to a simmer.
- Stir and reduce the heat to medium-low. Simmer gently until all of the water is absorbed, about 20 to 25 mintues.
Nutrition Facts : @context http, Calories 739, UnsaturatedFat 7 grams, Carbohydrate 123 grams, Fat 24 grams, Fiber 7 grams, Protein 11 grams, SaturatedFat 15 grams, Sodium 27 milligrams, Sugar 31 grams, TransFat 1 gram
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
E1rain B3AT2
[email protected]This rice dish is a great way to use up leftover rice. I simply added some golden raisins, spices, and nuts, and it was a delicious and easy meal.
simphiwe nkosi
[email protected]I'm new to cooking and this recipe was easy to follow. The rice turned out perfectly and the golden raisins added a nice touch of sweetness. I will definitely be making this again.
Greg Ortiz
[email protected]This rice dish is a great way to get kids to eat their vegetables. My kids love the golden raisins and the spices, and they don't even realize they're eating healthy vegetables.
Fahmid Khan
[email protected]I'm always looking for new ways to cook rice, and this recipe is a keeper. The golden raisins add a unique flavor that I really enjoyed. I will definitely be making this again.
Charnay Jonas
[email protected]This rice dish is so versatile. I've served it with everything from chicken to fish to vegetables. It's also great as a side dish for a potluck or party.
AD Florida
[email protected]I love the way the golden raisins plump up in this rice dish. They add a chewy texture and a pop of sweetness. I also love the addition of spices, which give the rice a warm and flavorful taste.
Tinho Pro
[email protected]This rice dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with chicken or fish.
Mehmood Alvi
[email protected]I'm a vegetarian and I love this rice dish. It's packed with flavor and the golden raisins add a nice sweetness. I often serve it with grilled vegetables or tofu.
Reham Udeh
[email protected]This rice dish is a great way to use up leftover rice. I simply added some golden raisins, spices, and nuts, and it was a delicious and easy meal.
twice 5026
[email protected]I made this rice for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again for my next party.
Faiza Muhammed
[email protected]This is my new favorite rice recipe! It's so easy to make and it always turns out perfectly. I love the combination of basmati rice, golden raisins, and spices.
Happy Wattoo
[email protected]I'm not usually a fan of basmati rice, but this recipe changed my mind. The rice was fluffy and flavorful, and the golden raisins added a nice touch of sweetness.
Alex Egno
[email protected]This rice dish was a hit with my family! The golden raisins added a touch of sweetness that balanced out the savory spices. I will definitely be making this again.