HELEN VITALE'S ORANGE AND FENNEL SALAD
Provided by Valerie Bertinelli
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Whisk together the mustard and vinegar in a small bowl. Season with salt and pepper to taste. Slowly add the oil in a thin stream, whisking constantly until fully emulsified. If the dressing breaks while you're making it, stop pouring the oil and whisk what you've made so far until it comes together again.
- Spread the arugula on a large platter. Slice off the top and bottom of each orange. Cut away the peel and outer membranes, then slice the orange cross-wise into wheels. Layer the orange slices over the arugula, followed by the fennel, onion (add more to taste) and basil. Season with salt and pepper. Pour the vinaigrette on top, toss and serve immediately.
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Connor Douglas
[email protected]I found this salad to be a bit too bland. I think it needed more salt and pepper. Otherwise, it was a good salad.
Funneemunkee Chase
[email protected]This salad was easy to make and very refreshing. The fennel and orange were a great combination. I will definitely be making this salad again.
Gabrielle Ordoyne
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. The combination of fennel, orange, and arugula is unique and refreshing. I will definitely be making this salad again.
Milan Shahi
[email protected]This salad was a great way to use up leftover oranges. I had a few oranges that were about to go bad, so I decided to make this salad. It was a great way to use them up and it tasted delicious!
Krishna Bhai
[email protected]I found this salad to be a bit too sweet. I think I would have preferred it with less honey in the dressing. Otherwise, it was a good salad.
Vickie Whitaker
[email protected]This salad was a bit too acidic for my taste. I think I would have preferred it with less lemon juice in the dressing. Otherwise, it was a good salad.
Cabdilahi Said
[email protected]I'm always looking for new ways to use fennel, and this salad was a great way to do that. The fennel and orange were a great combination. I will definitely be making this salad again.
hawk iceaxe
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very easy to make. I will definitely be making this salad again.
Dani Touma
[email protected]I'm not a big fan of fennel, but I actually really enjoyed this salad. The orange and arugula helped to balance out the fennel flavor. I will definitely be making this salad again.
biniyam hailegiorgis ajebo
[email protected]This salad was easy to make and very refreshing. The fennel and orange were a great combination. I will definitely be making this salad again.
Renson Nyaravi
[email protected]I made this salad for a party and it was a big hit! Everyone loved the unique flavor combination. I will definitely be making this salad again.
Maruf Hossen
[email protected]I found this salad to be a bit bland. I think it needed more salt and pepper. Otherwise, it was a good salad.
Budhiram Rasali
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with less orange juice in the dressing. Otherwise, it was a good salad.
Ganet Eshate
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. The combination of fennel, orange, and arugula is unique and refreshing. I will definitely be making this salad again.
Hamis Arshad
[email protected]This salad is a great way to use up leftover oranges. I had a few oranges that were about to go bad, so I decided to make this salad. It was a great way to use them up and it tasted delicious!
Timothy Yusuf
[email protected]I was a bit skeptical about this salad at first, but I'm so glad I tried it! The fennel and orange were surprisingly good together, and the dressing was light and flavorful. I will definitely be making this salad again.
Nalunga Racheal
[email protected]This salad was easy to make and absolutely delicious! The fennel and orange were a great combination, and the dressing was perfect. I will definitely be making this salad again and again.
Sarah Boland-Thoms
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique combination of flavors. The fennel and orange were especially refreshing. I will definitely be making this salad again.
Christian Valeroso
[email protected]This salad was a delightful burst of flavors and textures. The fennel and orange complemented each other perfectly, and the arugula added a peppery touch. I loved the crunch of the fennel and walnuts, and the dressing was light and tangy. I will defi