HEIRLOOM TOMATOES WITH TARRAGON
Provided by Food Network
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Cut the large tomatoes in thick slices and the small ones in wedges. Arrange the tomatoes on a platter and sprinkle generously with sea salt.
- Drizzle red wine vinegar all over the tomatoes.
- Using scissors, clip the tarragon leaves over the salad, sprinkle with pepper and drizzle with more red wine vinegar. Allow to sit for 10 minutes and serve at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Takyi Stephen
[email protected]Meh.
Md Ahmad
[email protected]This dish was okay, but I've had better. I think I'll try a different recipe next time.
Test Your Brain
[email protected]The tomatoes were a bit bland. I think I would have preferred a different variety.
Victor Maina
[email protected]This was a bit too simple for my taste. I think it would have been better with some added herbs or spices.
Dilawar Tariq
[email protected]I'm not a big fan of tarragon, but I really enjoyed this dish. The tomatoes were so sweet and juicy, and the tarragon was subtle but noticeable.
TEWODROS MISGANAW
[email protected]This is a great recipe for a summer side dish. The tomatoes are so fresh and flavorful, and the tarragon adds a nice touch of brightness.
Aubree Lee
[email protected]I made this for a potluck and it was a big hit! Everyone loved the combination of roasted tomatoes and tarragon.
Dauda Abdul Razack
[email protected]This dish is so simple, but it's packed with flavor. The tomatoes are roasted to perfection and the tarragon adds a lovely herbal note.
Minhas Islam
[email protected]I love heirloom tomatoes, and this recipe is a great way to showcase their flavor. The tarragon adds a nice touch of complexity.
DANIEL MEZUMA
[email protected]This was a great way to use up my heirloom tomatoes. The dish was easy to make and very flavorful. I served it with grilled chicken and it was a hit!
ruben paniagua
[email protected]Absolutely delicious! The tomatoes were perfectly ripe and juicy, and the tarragon added a lovely, subtle flavor. I will definitely be making this again!