HEIRLOOM TOMATO AND AVOCADO STACK

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HEIRLOOM TOMATO AND AVOCADO STACK image

Categories     Side

Yield 4 Servings

Number Of Ingredients 16

Dressing:
1/3 cup low-fat buttermilk
1/4 cup chopped fresh cilantro
2 tablespoons reduced-fat sour cream
1 tablespoon reduced-fat mayonnaise
1/2 teaspoon grated lime rind
1/4 teaspoon minced fresh garlic
1/4 teaspoon salt
1/8 teaspoon ground cumin
Dash of ground red pepper
Salad:
4 medium heirloom tomatoes (about 2 pounds)
1/4 teaspoon salt
1/4 cup very thinly vertically sliced red onion
1 cup diced peeled avocado (about 1 small)
Coarsely ground black pepper (optional)

Steps:

  • 1. To prepare dressing, combine first 9 ingredients in a small food processor or blender; process 30 seconds or until pureed, scraping sides of bowl occasionally. Cover and chill. 2. To prepare salad, slice each tomato crosswise into 4 equal slices (about 1/2 inch thick). Place 1 tomato slice on each of 4 salad plates; sprinkle slices evenly with 1/4 teaspoon salt. Top each serving with a few onion pieces and about 1 tablespoon avocado. Repeat layers 3 times, ending with avocado. Drizzle 2 tablespoons dressing over each serving; sprinkle with black pepper, if desired.

Eric Burmeister
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I highly recommend this recipe. It's a great way to impress your guests.


Amjad Amjad ali
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This recipe is so easy to make and it's a great way to use up leftover tomatoes.


Louahedj Elhocine
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I love the way the balsamic vinegar adds a touch of acidity to this recipe.


Jazmine Silva
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This is a great recipe for a light and healthy summer meal.


Dff Cfg
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I've made this recipe several times and it's always a hit with my family and friends.


Pal Hora
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This is a really unique and delicious recipe. I highly recommend it.


Ermiyas Yeshambel (Ermi1k)
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I made this for a party and it was a huge hit. Everyone was raving about it.


Hamid Tanveer
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This recipe is so easy to make and it's a great way to impress your guests.


Asthetic Mano
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I love the combination of avocado and tomato in this recipe. It's so fresh and flavorful.


kedir nas30
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This recipe is a great way to use up leftover tomatoes.


Kha Abro
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I've made this recipe several times and it's always a crowd-pleaser.


Love Piano
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This is a great recipe for a light and refreshing summer meal.


Sean Bauer
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I'm not a huge fan of tomatoes, but I really enjoyed this recipe. The avocado and balsamic vinegar balance out the tomato flavor perfectly.


Miss Pathani920
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This recipe is so easy to make and it's so delicious. I'll definitely be making it again.


md palash md palash md palash
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I made this for a party and it was a huge success. Everyone loved it.


Maruf Mahtab
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This is a really great recipe. I've made it several times and it's always a hit. The avocado and tomato combination is perfect, and the balsamic vinegar adds a nice touch of acidity.