HEIDELBERG SOUP

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Heidelberg Soup image

Number Of Ingredients 6

5 medium potatoes, diced
3 medium onions, diced
5 cups water
1 (16-ounce) package frozen mixed vegetables
2 cans cream of celery soup or 1 can each cream of celery and cream of mushroom soup
1 pound Velveeta cheese

Steps:

  • Cook onions and potatoes in 5 cups of water until tender. Add frozen mixed vegetables; cook until hot. Add soups and Velveeta cheese. Stir until cheese melts.

Nutrition Facts : Nutritional Facts Serves

Maaz samoon
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Anastasia princesse
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This soup is a 5-star recipe!


Tajjamalawan85 hussain
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I would definitely recommend this soup to others.


Hassnain Shakeel
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This soup is a great way to warm up on a cold day.


Pylo _5
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I love that this soup is made with healthy ingredients.


Vikcy Kumar
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This soup is a great way to use up leftover vegetables.


Henry Styles
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I've made this soup several times now and it always turns out great. It's a keeper!


enow scott
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This soup is my new favorite! It's so flavorful and satisfying.


spart an
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I made this soup for a potluck and it was a hit! Everyone raved about how delicious it was.


Its Ocean
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This soup was delicious and easy to make. I followed the recipe exactly and it turned out perfect.


Amisha Pokhrel
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My family loved this Heidelberg soup! It was the perfect comfort food for a cold winter night.


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