These came from a friend of my Mom's when they did progressive dinners. Always a favorite at every holiday dinner at our house!
Provided by Nancy S
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 4
Steps:
- 1. If frozen shredded potatoes are used, thaw first. Spray non-stick spray in cooking dish. Place potatoes in dish, nearly to top. Press down slightly and add more if there is room. Don't mash them down hard though!
- 2. Fill half and half to 2/3 of the side of the cooking dish.
- 3. Cut a stick of butter into 1/2 teaspoon slices, and place all over top of potatoes. Salt and pepper generously over top of dish.
- 4. These can be cooked with other foods that are being prepared and are done when there is a tan edge and some of the potatoes sticking out of the cream are toasted a little.
- 5. For a 13" x 9" pan at 375, these take roughly 45-60 minutes if solo in the oven. This amount serves roughly 8-10 people depending on the other foods being served, and the amount of potato lovers! These are so easy and taste so good!
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Israa Mostafa
[email protected]These potatoes are the perfect side dish for any meal.
Zahoorsaif Zahoor
[email protected]I made these potatoes for a party and they were a big hit.
Tyge Larson
[email protected]These potatoes were easy to make and they tasted great.
Jimi Matson
[email protected]I'm not a big fan of potatoes, but these were really good.
Tea Zeqiraj
[email protected]These potatoes were delicious! I made them for a potluck and they were a big hit.
Akande Musbau
[email protected]I followed the recipe exactly and the potatoes turned out great. They were crispy on the outside and fluffy on the inside.
Diakordo Sow
[email protected]These potatoes were a bit too crispy for my taste, but they were still good.
Jai Ram Das Narain
[email protected]I've made these potatoes several times and they're always a hit. They're the perfect side dish for a special occasion.
Philomene Deugoue
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and they taste amazing.
Sanasi Barrow
[email protected]I made these potatoes for a party and they were a big hit. Everyone loved them.
dominic lagat
[email protected]These potatoes were easy to make and they tasted great. I served them with roasted chicken and green beans, and it was a delicious meal.
bjbjq jbjb
[email protected]I'm not a big fan of potatoes, but these were really good. I liked the crispy texture on the outside and the fluffy texture on the inside.
Syed Fazzi
[email protected]These potatoes were delicious! I made them for a potluck and they were a big hit. I will definitely be making them again.
Sampada Tripathi
[email protected]I followed the recipe exactly and the potatoes turned out great. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Bessie Mcfadden
[email protected]These potatoes are the best! I've made them several times and they're always a crowd-pleaser.
Aida Stancu
[email protected]I made these potatoes last night and they were a hit! My family loved them. They were so easy to make and they tasted amazing.
Palesa Faith
[email protected]These potatoes were heavenly! I followed the recipe exactly and they turned out perfect. The potatoes were crispy on the outside and fluffy on the inside. I served them with roasted chicken and green beans, and it was a delicious meal.