HEAVENLY MOLTEN FUDGE CAKES
Love chocolate? You'll find a hot, flowing chocolate center that oozes decadence when you fork into these gems.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. Grease bottom and side of six 6-ounce custard cups with shortening. In 2-quart saucepan, melt chocolate and butter over low heat, stirring frequently. Cool slightly.
- Meanwhile, in large bowl, beat eggs and egg yolks with wire whisk or hand beater until well blended. Beat in 1 1/2 cups powdered sugar. Beat in melted chocolate mixture and flour. Divide batter evenly among custard cups.
- Bake 11 to 13 minutes or until sides are set and cakes feel soft when touched in center. Run small knife or metal spatula along sides of cakes to loosen. Immediately turn upside down onto individual plates; remove cups. Sprinkle with additional powdered sugar. Top with pie filling. Serve warm.
Nutrition Facts : Calories 485, Carbohydrate 53 g, Cholesterol 160 mg, Fiber 2 g, Protein 5 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 160 mg
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Jude Tomdio
[email protected]These cakes were a disappointment. They were dry and the chocolate sauce was too thick.
Michele Cotner
[email protected]These cakes are a bit time-consuming to make, but they're worth it. They're so delicious and impressive.
Paywand Ali
[email protected]I've tried many molten chocolate cake recipes, but this one is by far the best. The cakes are always moist and fudgy, and the sauce is always perfect.
AMAR MIF
[email protected]These cakes were amazing! The chocolate sauce was so rich and flavorful.
ccnbv
[email protected]I made these cakes for my daughter's birthday and she was so happy. She said they were the best cakes she's ever had.
Terell Vega
[email protected]These cakes are so rich and decadent. They're perfect for a special occasion.
CLOUD FIEND
[email protected]I've made these cakes several times now and they always turn out perfect. They're my go-to recipe for chocolate cakes.
Rumi Khatun
[email protected]These cakes were a hit at my party! Everyone raved about them.
Tyler Durden
[email protected]I made these for my husband's birthday and he loved them! He said they were the best chocolate cakes he's ever had.
Kacper Zdziebko
[email protected]Easy to make and delicious! I used a 9x13 pan and they turned out perfect.
Gerlach Latif
[email protected]These cakes were HEAVENLY! They were so moist and fudgy, and the chocolate sauce was the perfect finishing touch. I will definitely be making these again.