HEAVENLY LIGHT DINNER ROLLS (ABM)
Make and share this Heavenly Light Dinner Rolls (abm) recipe from Food.com.
Provided by Marie
Categories Yeast Breads
Time 32m
Yield 18-20 rolls
Number Of Ingredients 7
Steps:
- Add all ingredients to bread machine according to your manufacturer's directions.
- Set for dough cycle.
- When cycle is complete, remove dough and shape as desired.
- Place on lightly greased baking sheet and cover with plastic wrap.
- Let rise until doubled (this step is important - don't rush it).
- Bake at 375° for 12 to 15 minutes or until golden brown.
- To keep them soft, brush with melted butter immediately after removing from oven.
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Lx Roben
[email protected]I love that these rolls are made with whole wheat flour. It makes them a bit healthier, and they still taste delicious.
imtiaz rafiq
[email protected]These rolls are a great addition to any meal. They're perfect for sandwiches, sliders, or just eating plain.
Mashkoor Ahmed
[email protected]I've made these rolls several times now, and they're always a hit with my family and friends. They're so light and fluffy, and they have the perfect amount of sweetness.
Gita Khadka
[email protected]These rolls are a great way to use up leftover mashed potatoes. They're so delicious and satisfying.
Sajan Ali khaskheli
[email protected]I love that this recipe includes step-by-step instructions. It made it so easy to follow, even for a beginner like me.
Rafiq wazir Muhammad
[email protected]These rolls are perfect for beginners. They're so easy to make, and they always turn out delicious.
Charles Ngoma
[email protected]I've been making these rolls for years, and they're always a hit. They're so easy to make, and they always turn out perfect.
World Shorts
[email protected]These rolls are a bit pricey to make, but they're definitely worth it. They're so delicious and perfect for a special occasion.
Abshir mokhtar mohamed
[email protected]I'm not sure what I did wrong, but my rolls turned out dense and dry. I'm going to try again, but I'll be sure to follow the recipe more carefully this time.
Cheryl Lewis
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and perfect for any occasion.
Haiderali Haiderali
[email protected]I followed the recipe exactly, and my rolls turned out perfectly. They were so light and fluffy, and they had a beautiful golden brown crust.
sarbjeet Gill
[email protected]These rolls are the best! They're so soft and fluffy, and they have the perfect amount of sweetness.
Alex Vickary
[email protected]I'm so glad I found this recipe. These rolls are a lifesaver when I need a quick and easy side dish.
Parvesh Kumar
[email protected]These rolls are so versatile. I've used them for sandwiches, sliders, and even bread pudding. They're always delicious.
Roxie Rietmire
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand, so I can make these rolls whenever I want.
Ela Hladki
[email protected]These rolls are perfect for any occasion. I've served them at parties, potlucks, and even just for a family dinner, and they're always a hit.
Miles Lee
[email protected]I was skeptical at first, but these rolls really are heavenly. They're so light and airy, and they have a wonderful flavor.
Muhammad Israr
[email protected]These rolls are amazing! I've made them several times now, and they're always a hit.
Malik Baba
[email protected]I'm not a baker, but these rolls came out perfect! They were so easy to make, and they tasted delicious.
LET'S PLAY
[email protected]These rolls are heavenly! They're so light and fluffy, and they have the perfect amount of sweetness. I'll definitely be making them again!