HEAVENLY JAM
Number Of Ingredients 7
Steps:
- Grind unpeeled oranges and lemon in a food processor or grinder transfer to a large kettle. Add baking soda simmer for 10 minutes. Peel the remaining fruit grind, then crush it. Add to orange mixture measure and return to kettle. Add sugar equal to the amount of fruit. Boil until thick, about 30 minutes. Pour hot mixture into hot jars, leaving 1/4-in. headspace. Adjust caps. Process for 20 minutes in a boiling-water bath. Editors Note: This recipe does not require pectin.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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Zaali. Larra
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Vikash Sunar
[email protected]I'm not sure what I did wrong, but my jam turned out really watery. I think I might have added too much water.
Tarek Zia
[email protected]This jam is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Vuyiseka Mbotshwa
[email protected]I'm so glad I found this recipe. I've been looking for a good jam recipe for ages.
Hsanain Khan
[email protected]This is the best jam I've ever tasted. I will definitely be making it again.
Sr Ashik Official
[email protected]I made this jam for Christmas gifts and everyone loved it. It's the perfect homemade gift.
Ntsakelo Mathabela
[email protected]This jam is a great way to use up leftover fruit. I made it with strawberries and it turned out delicious.
seth Ogelvie
[email protected]I'm not a big fan of jam, but this recipe is definitely a winner. It's not too sweet and it has a great flavor.
Estrella Jazmin Estigarribia
[email protected]This jam is amazing! I love the way it pairs with toast and crackers.
Sunfar Dhakal
[email protected]I've tried this recipe several times and I can never get it right. The jam is always too runny.
Toaiva Siogase
[email protected]I made this jam for the first time last week and it was a disaster. The jam never set and it tasted terrible.
Zain Gondal
[email protected]This is my go-to jam recipe. It's so easy to make and it always turns out delicious.
Knifefoxgamer2012
[email protected]I've been making this jam for years and it never disappoints. It's the perfect balance of sweet and tart.
Abdul Wahad
[email protected]This jam is heavenly! I made it for a party and it was a huge hit. Everyone loved it.