This is a recipe that I came up with while trying to be creative in the kitchen. I hope you'll enjoy it as much as my family does.
Provided by Laura Yoder
Categories Puddings
Number Of Ingredients 10
Steps:
- 1. Combine flour, 1/2 c. pecans and butter. Mix until crumbly. Press into a 9x13 baking pan. Bake at 370 degrees for 15 minutes or until lightly browned. Cool completely.
- 2. In a medium size bowl, beat cream cheese until fluffy. Gradually add powdered sugar and vanilla mixing well. Fold in 1 cup cool whip and 2 crushed heath bars. Spread over cooled crust.
- 3. Mix pudding and milk until thick. Spread over cream cheese filling. Carefully spread remaining cool whip over pudding. Top with 1/4 cup of reserved pecans and 2 crushed heath bars. Cover and chill.
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Shackayla Wynter
[email protected]I can't believe how easy this dessert was to make.
Sara Sami
[email protected]This is the best dessert I've had in a long time.
Kathleen Boe
[email protected]I will definitely be making this dessert again.
Caleb Inglis
[email protected]This dessert is definitely worth the effort.
Liqiat Ali
[email protected]I highly recommend this recipe to anyone who loves chocolate and toffee.
Letasia Lewis
[email protected]This recipe is a keeper!
Amir Nawaz Khan
[email protected]I can't wait to make this dessert again for my friends and family.
hassan shifaan
[email protected]This is the perfect dessert for chocolate lovers.
Ritul Ahamed Rajib Vloge
[email protected]I'm not usually a big fan of desserts, but this one is amazing.
raj senchyuri
[email protected]This dessert is so unique and delicious. I've never had anything like it before.
b-bonnie the bun bun
[email protected]I've never made a dessert like this before, but it turned out great!
Nusrat Hasan
[email protected]This is one of my favorite desserts. It's always a hit when I bring it to potlucks.
MD Tareq Ali
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight.
Sikander Jahangir
[email protected]This dessert is so rich and decadent. It's perfect for a special occasion.
Themba Makhaye
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
sudais jan
[email protected]This is the best dessert recipe I've ever tried. It's so easy to make and it always turns out perfect.
Kakar Sab
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Victory Abila
[email protected]This dessert was a hit with my family! The combination of chocolate, toffee, and nuts was irresistible.