HEAVENLY GROUND BEEF CASSEROLE
Make and share this Heavenly Ground Beef Casserole recipe from Food.com.
Provided by Tams67
Categories Meat
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef until done.
- Then add garlic, salt, green chilies and tomato sauce.
- Simmer for 30 minutes.
- While that simmers, mix together cream cheese.
- sour cream and onions.
- Cook noodles.
- In a pan 9x13 that has been sprayed with a non-stick cooking spray, Layer: 1/3 of sauce, 1/2 noodles, 1/2 cream cheese mixture, 1/2 mozzarella cheese, cover with 1/3 more sauce, remaining noodles, cream cheese, mozzarella cheese and sauce.
- Bake at 350, uncovered for 30 minutes Remove from oven, cover and let sit for 10 minute.
- before serving.
Nutrition Facts : Calories 1659.7, Fat 100.4, SaturatedFat 50, Cholesterol 438.6, Sodium 2315.2, Carbohydrate 103.7, Fiber 7.5, Sugar 19.1, Protein 85.8
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Paul Martinez
[email protected]This casserole was a disappointment. The beef was tough and the sauce was bland. I won't be making this again.
mdab rana
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
DAR SAAB
[email protected]This casserole was a great way to use up leftover beef. It was easy to make and very flavorful. I served it with mashed potatoes and it was a hit.
Botshelo Malejane
[email protected]This casserole was a bit too spicy for my taste. I think I'll use less chili powder next time.
Manikdhyfiywy Manik
[email protected]This casserole was a huge hit with my family. They loved the cheesy, beefy goodness. I'll definitely be making this again.
Aiden Mcnear
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time.
tops vedios
[email protected]This casserole was amazing! I loved the combination of flavors and the beef was so tender. I will definitely be making this again.
Shana Hubbard
[email protected]This casserole was a little bland for my taste. I think it needed more seasoning. I also found the beef to be a little dry.
Asif Bodla
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make. I usually add some extra veggies, like carrots and celery, to bulk it up.
Lizzi Rene
[email protected]This casserole was a lifesaver on a busy weeknight. It was so easy to throw together, and it turned out so well. The beef was perfectly cooked and the vegetables were tender. I'll definitely be making this again.
Copy ya Noob
[email protected]Absolutely delicious! The sauce was rich and flavorful, and the beef was so tender. I served it with mashed potatoes and green beans, and it was a hit with the whole family.