An incredibly rich chocolate cake that needs no frosting.
Provided by Amy Sumerlin
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch cake pan.
- Mix all ingredients and pour into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 55 minutes.
Nutrition Facts : Calories 220.9 calories, Carbohydrate 31.1 g, Cholesterol 35.6 mg, Fat 10.6 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 5 g, Sodium 219.3 mg, Sugar 21.1 g
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Gulam Rabbani
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a hit.
Cecillia Chase
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times and it's always a crowd-pleaser.
Gulfam Haider
[email protected]I love this recipe! The cake is always a hit with my friends and family.
Qais Malik
[email protected]This cake is definitely heavenly! The cake is so moist and the frosting is perfectly sweet and fluffy. I will definitely be making this again.
Md nour Hasan
[email protected]I had some trouble getting the cake to rise evenly, but overall it was a good recipe.
Nikki Hampton
[email protected]The cake was a bit dry, but the frosting was delicious.
Md Mosharf Hosen
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think next time I'll use half the amount of sugar in the frosting.
Kiddie Denrick
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a hit at the party.
Zaheer G
[email protected]This cake is now my go-to recipe for any occasion. It's always a hit! Thanks for sharing!
Nami Wave
[email protected]This cake was easy to make and so delicious. The cake itself was moist and flavorful, and the frosting was light and fluffy. Everyone loved it!
I_Am _CanDee
[email protected]I was a bit skeptical about this recipe, but it turned out amazing! The cake was so moist and flavorful. For the frosting, I used half the amount of sugar and it was still plenty sweet. Highly recommend!
Lado Puti
[email protected]This cake was heavenly! It was so moist and fluffy, and the frosting was the perfect amount of sweetness. I will definitely be making this again.