HEAVENLY BISCUITS
These biscuits are melt in your mouth good. I make them when I want to show some love!
Provided by Shirley Anderson
Categories Breakfast
Time 30m
Number Of Ingredients 10
Steps:
- 1. Dissolve yeast in warm water. Let stand 5 minutes. Stir in the buttermilk: set aside. In a large bowl combine dry ingredients. Cut in shortening with a pastry blender until crumbly. Stir in yeast mixture; mix well. Turn onto lightly floured surface; knead lightly 3-4 times. Roll out to 1/2 inch thickness. Cut with 2 1/2 inch biscuit cutter. place on lightly greased baking sheets. Cover and let rise in a warm place for 1 1/2 hours. Bake at 450 degrees for 8 to 10 minutes. Brush tops with butter. Remove from pans to wire racks. Enjoy!
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Harihar Pudasaini
[email protected]These biscuits are a game-changer. They're so easy to make, and they're always a hit with my friends and family.
Emmanueĺ Munji
[email protected]These biscuits are the best I've ever had. They're so light and fluffy, and they have a perfect buttery flavor.
Manohar Dangaura
[email protected]I've been making these biscuits for years, and they never disappoint. They're always light and fluffy, and they have the perfect amount of sweetness.
Jo Nathan
[email protected]These biscuits are a staple in my kitchen. I make them at least once a week, and my family loves them.
egg
[email protected]I love how versatile these biscuits are. I've used them for sandwiches, sliders, and even bread pudding. They're always a hit!
Fahim Hossen Antor
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and buttery, and they just melt in your mouth.
Sonia Hossain
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The biscuits were absolutely heavenly! They were light and fluffy, with a perfect golden brown crust.
Despiro
[email protected]These biscuits are so easy to make, and they're always a crowd-pleaser. I love that I can whip up a batch in just a few minutes.
Elijah Sherrell
[email protected]I've tried many biscuit recipes, but this one is definitely my favorite. The biscuits are always perfect, and they're so delicious with butter and honey.
Cloud Borch
[email protected]These biscuits were a huge hit at my last potluck! Everyone raved about how light and fluffy they were, and I loved how easy they were to make.