HEATH BAR ANGEL FOOD CAKE WITH CHOCOLATE WHIPPED CREAM FROSTING
This was the cake we always had for birthdays when I was growing up. It has a rich chocolate whip cream frosting that has cracked up Heath Bars in it swirled on an Angel Food Cake. Don't skimp and use Cool Whip. The taste is not the same. This may be tons of calories, but after you try it, you will agree it is well worth it! Using a store bought Angel Food Cake makes this cake quick and easy, but if you can bake a good and pretty home made cake, nothing beats the flavor! The cooking time listed is only if you bake your own cake. I'd love to hear if your family loves it like mine does!
Provided by terriers2
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Brush excess crumbs off of the cake before frosting. (If you are in a hurry, using a store bought cake cuts the baking of this cake to 0, thus the cooking time is not necessarily accurate if you do not bake one).
- Whip the cream until it forms peaks that stand up.
- FOLD in the hot fudge topping, and cracked Heath Bars.
- Frost the Angel Food Cake with the above topping, including the inner circle.
- Refrigerate several hours to let it set.
- Enjoy!
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Twan Capalot
[email protected]Overall, I really enjoyed this cake. It's a delicious and impressive dessert that's perfect for a special occasion.
Aksel Erzinclioglu
[email protected]This cake is a bit too rich for my taste. I think it would be better with a lighter frosting.
Walsh Family
[email protected]I'm not a big fan of Heath Bars, but I still enjoyed this cake. The chocolate frosting is really good.
Sylena Harrington
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
talking ben
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Rudy Torcher 1992
[email protected]This cake is a bit too sweet for me, but it's still good. I think it would be better with a less sweet frosting.
Tawabullah Wazir
[email protected]I love the combination of chocolate and Heath Bars in this cake. It's the perfect dessert for a chocolate lover.
Ofoegbu Chinwendu
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
BD SARKAR
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Daimon Roy
[email protected]The only thing I would change about this recipe is to use a little less sugar in the frosting. It was a bit too sweet for my taste.
Aalana Leuma
[email protected]This cake is so easy to make. I'm not a very experienced baker, but I was able to make this cake without any problems.
Sk Jabber
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Namubiru
[email protected]This Heath Bar Angel Food Cake is a heavenly dessert! The cake is light and fluffy and the frosting is rich and creamy. The Heath Bar pieces add a delicious crunch and sweetness that takes this cake over the top.