HEARTY TURKEY NOODLE STEW

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Hearty Turkey Noodle Stew image

Nutrition Facts: 1 cup equals 259 calories, 6 g fat (1 g saturated fat), 50 mg cholesterol, 566 mg sodium, 29 g carbohydrate, 4 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1/2 fat.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

1 pound turkey breast tenderloins, cut into 1/4-inch slices
1 medium onion, chopped
1 tablespoon canola oil
1 can (14-1/2 ounces) reduced-sodium chicken broth
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
2 cups frozen mixed vegetables
1/2 to 1 teaspoon lemon-pepper seasoning
3 cups uncooked extra-wide egg noodles

Steps:

  • In a large skillet, cook turkey and onion in oil for 5-6 minutes or until turkey is no longer pink; drain. , In a large bowl, combine the broth, soup, vegetables and lemon-pepper. Add to the skillet; bring to a boil. Stir in noodles. Reduce heat; cover and simmer for 10 minutes or until noodles and vegetables are tender.

Nutrition Facts : Calories 259 calories, Fat 6g fat (1g saturated fat), Cholesterol 50mg cholesterol, Sodium 566mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges

Charles Ratley
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Not bad!


Noor Noor mahummad
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Yum!


Warusha Lakmal
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This stew was a bit bland for my taste. I added some extra salt and pepper, but it still wasn't as flavorful as I would have liked.


Kyamanywa Bennie
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This stew was easy to make and very flavorful. I used leftover turkey from Thanksgiving and it was perfect. The broth was rich and flavorful, and the turkey was tender and juicy. I served it with rice and it was a hit with my family.


Renee Coulthard
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This stew was delicious! I used leftover turkey from Thanksgiving and it was perfect. The broth was rich and flavorful, and the turkey was tender and juicy. I served it with mashed potatoes and it was a hit with my family.


Shaun Jardine
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This stew was a bit too thick for my taste. I added some extra water and it helped, but it still wasn't as soupy as I would have liked.


Lynnae Molina
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I'm not a big fan of turkey, but this stew was surprisingly good! The broth was rich and flavorful, and the turkey was tender and juicy. I would definitely make this again.


Victoria Gonzalez
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This recipe was easy to follow and the stew turned out great! The turkey was tender and the broth was flavorful. I added some extra vegetables, like carrots and celery, and it was even better.


Ogunola Lamid
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This stew was a bit bland for my taste. I added some extra salt and pepper, and it helped a bit, but it still wasn't as flavorful as I would have liked.


Eunice Hahn
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Yum! This stew was delicious! I made it exactly as the recipe said and it turned out perfectly. The turkey was moist and flavorful, and the broth was rich and savory. I will definitely be making this again.


Luke Murdock
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This stew was so comforting and flavorful. The turkey was tender and the broth was rich and flavorful. I served it with crusty bread and it was the perfect meal for a cold winter night.


Andries Ellis
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So easy to make and so delicious! I used leftover turkey from Thanksgiving, and it was perfect. The noodles cooked in the broth and soaked up all the flavor. Definitely a keeper.


Maddie S
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This hearty turkey noodle stew was a hit with my family! The broth was rich and flavorful, and the turkey was tender and juicy. I added some extra vegetables, like carrots and celery, and it turned out perfectly. Will definitely be making this again!