HEARTY TURKEY NOODLE STEW

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Hearty Turkey Noodle Stew image

Nutrition Facts: 1 cup equals 259 calories, 6 g fat (1 g saturated fat), 50 mg cholesterol, 566 mg sodium, 29 g carbohydrate, 4 g fiber, 24 g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1/2 fat.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

1 pound turkey breast tenderloins, cut into 1/4-inch slices
1 medium onion, chopped
1 tablespoon canola oil
1 can (14-1/2 ounces) reduced-sodium chicken broth
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
2 cups frozen mixed vegetables
1/2 to 1 teaspoon lemon-pepper seasoning
3 cups uncooked extra-wide egg noodles

Steps:

  • In a large skillet, cook turkey and onion in oil for 5-6 minutes or until turkey is no longer pink; drain. , In a large bowl, combine the broth, soup, vegetables and lemon-pepper. Add to the skillet; bring to a boil. Stir in noodles. Reduce heat; cover and simmer for 10 minutes or until noodles and vegetables are tender.

Nutrition Facts : Calories 259 calories, Fat 6g fat (1g saturated fat), Cholesterol 50mg cholesterol, Sodium 566mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges

Charles Ratley
charlesratley@gmail.com

Not bad!


Noor Noor mahummad
nmahummad100@hotmail.com

Yum!


Warusha Lakmal
lakmalwarusha34@hotmail.com

This stew was a bit bland for my taste. I added some extra salt and pepper, but it still wasn't as flavorful as I would have liked.


Kyamanywa Bennie
k29@hotmail.com

This stew was easy to make and very flavorful. I used leftover turkey from Thanksgiving and it was perfect. The broth was rich and flavorful, and the turkey was tender and juicy. I served it with rice and it was a hit with my family.


Renee Coulthard
coulthard_renee43@hotmail.fr

This stew was delicious! I used leftover turkey from Thanksgiving and it was perfect. The broth was rich and flavorful, and the turkey was tender and juicy. I served it with mashed potatoes and it was a hit with my family.


Shaun Jardine
j_shaun35@gmail.com

This stew was a bit too thick for my taste. I added some extra water and it helped, but it still wasn't as soupy as I would have liked.


Lynnae Molina
m.lynnae@gmail.com

I'm not a big fan of turkey, but this stew was surprisingly good! The broth was rich and flavorful, and the turkey was tender and juicy. I would definitely make this again.


Victoria Gonzalez
victoria.gonzalez27@hotmail.fr

This recipe was easy to follow and the stew turned out great! The turkey was tender and the broth was flavorful. I added some extra vegetables, like carrots and celery, and it was even better.


Ogunola Lamid
l_ogunola@hotmail.com

This stew was a bit bland for my taste. I added some extra salt and pepper, and it helped a bit, but it still wasn't as flavorful as I would have liked.


Eunice Hahn
hahn.e@aol.com

Yum! This stew was delicious! I made it exactly as the recipe said and it turned out perfectly. The turkey was moist and flavorful, and the broth was rich and savory. I will definitely be making this again.


Luke Murdock
m-l15@hotmail.com

This stew was so comforting and flavorful. The turkey was tender and the broth was rich and flavorful. I served it with crusty bread and it was the perfect meal for a cold winter night.


Andries Ellis
ellis_andries@hotmail.com

So easy to make and so delicious! I used leftover turkey from Thanksgiving, and it was perfect. The noodles cooked in the broth and soaked up all the flavor. Definitely a keeper.


Maddie S
s_m@gmail.com

This hearty turkey noodle stew was a hit with my family! The broth was rich and flavorful, and the turkey was tender and juicy. I added some extra vegetables, like carrots and celery, and it turned out perfectly. Will definitely be making this again!