A sweet sauce enhances the beef and vegetables in this hearty stew from Karlene Endicott of Greenwood, California. "I got the recipe from a neighbor over 38 years ago, and it's still my husband's favorite," she writes.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet coated with cooking spray, brown steak with onion. Stir in the cabbage, carrots, potato, water, soy sauce and sugar; bring to a boil. Reduce heat; cover and simmer for 25 minutes or until meat is tender. , In a small bowl, combine cornstarch and cold water until smooth; stir into beef mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
Nutrition Facts : Calories 371 calories, Fat 4g fat (1g saturated fat), Cholesterol 64mg cholesterol, Sodium 1689mg sodium, Carbohydrate 51g carbohydrate (21g sugars, Fiber 6g fiber), Protein 32g protein.
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Ans Kamboh
[email protected]This stew is perfect for a potluck or party.
winter sparkle
[email protected]This stew is a great way to get your kids to eat their vegetables.
NDvi gaming
[email protected]I love the simplicity of this stew. It's made with just a few ingredients, but it's so flavorful.
Abdul malik Muslimyar
[email protected]This stew is a great meal to prep ahead of time. It reheats well.
Mutinta Mulongoti
[email protected]I made this stew in a slow cooker and it turned out perfectly.
Gaurav Khatri
[email protected]This stew is a great way to use up leftover beef.
Silver Jerry
[email protected]I added some extra vegetables to this stew, like carrots and celery. It turned out great!
Sandile Norai
[email protected]This stew is so flavorful! The spices really give it a kick.
Chloe JJ
[email protected]I love that this stew is made in one pot. It makes cleanup a breeze.
NellieAnn Holguin
[email protected]This stew is perfect for a cold winter night. It's warm and comforting and filling.
Gelina Datis
[email protected]I've made this stew several times and it's always a hit. It's easy to make and the leftovers are even better the next day.
Hridoy Munshi
[email protected]This stew is hearty and delicious! I made it for my family and they loved it. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.