HEARTY SAUSAGE LOAF
Finding fun and different breakfast recipes is a real challenge, so I was happy when I stumbled upon this one! Your family and friends will love the meal-in-one appeal of this breakfast loaf.
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 55m
Yield 16-20 servings.
Number Of Ingredients 8
Steps:
- Allow dough to rise until nearly doubled. Meanwhile, brown sausage with garlic and fennel seed in a skillet. Drain and cool. Add eggs and cheeses; mix well. , Punch dough down and roll each loaf into a 16-in. x 12-in. rectangle. Place half of the sausage mixture on each rectangle, spreading to within 1 in. of edges. Roll jelly-roll style, starting at the narrow end. Place on a greased baking sheet. , Bake at 375° for 30-35 minutes. Brush with melted butter while warm.
Nutrition Facts : Calories 160 calories, Fat 9g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 308mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.
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Private Fellow
[email protected]I made this recipe for my family and they loved it! It was easy to make and very flavorful.
Joker Rehman
[email protected]This recipe is a keeper! The sausage loaf is so flavorful and moist.
wolfie games
[email protected]I've made this recipe several times and it's always a hit! It's easy to make and so delicious.
Chance Miller
[email protected]This was a great recipe. The sausage loaf was moist and flavorful. I will definitely be making this again.
Henry Le
[email protected]I love this recipe! The sausage loaf is always a crowd-pleaser.
Asif Rashid
[email protected]This recipe was easy to follow and the sausage loaf turned out great! I will definitely be making this again.
Tanseer Ali
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Vuyisa Sopika
[email protected]This was a great recipe. The sausage loaf was moist and flavorful. I will definitely be making this again.
Haroon Writs
[email protected]I love this recipe! It's so easy to follow and the sausage loaf always turns out perfectly. I like to serve it with mashed potatoes and green beans.
TheoZ_v2
[email protected]This sausage loaf was a hit with my family! It was easy to make and so flavorful. I will definitely be making this again.